Thanks to a restaurant with waiters in traditional Sardinian costumes, home-grown natural produce and a natural environment, this is a unique way to get to know Sardinia.
In the heart of Ogliastra, between the crystal clear sea on the east coast and the characteristic mountains, is a place to enjoy old Sardinian recipes and relax in the countryside.
In the Sulcis Iglesiente, amidst white beaches and unspoilt nature, airy accommodation and homemade Sardinian specialties with the farm?s own ingredients.
A short distance from the beaches of Arbatax, in a villa with a pool surrounded by citrus groves, pleasant moments of relaxation and delicious Sardinian specialities.
Located 3 km from the Gulf of Lion, on a plateau surrounded by greenery, it offers the opportunity to enjoy local cuisine prepared with organic products and ride on the beach.
Facing the marine reserve of the island of Tavolara, traditional housing with Sardinian cooking. Video room, veranda and lagoon with pink flamingoes nearby.