Settled on a hilly land of 30 hectares, Punta Lizzu Farm Holiday, born in 1993, lies in Siniscola territory in Sardinia, 4 Kilometre away from the town centre going to Santa Lucia.
In a panoramic area between the sea and the majestic mountains of Montalbo, offering the opportunity to enjoy old Sardinian recipes, taken from the lesser-known culinary tradition.
On the mountain slopes of Irgoli, near Nuoro, 10 minutes from the beaches and mountains, it is an ideal place for families and hikers. It offers genuine 0-kilometer products.
Farm immersed in the vegetation typical of this island, not far from the sea, offering accommodation in simple and cosy rooms and typical Sardinian cuisine.
Surrounded by the green countryside, near the white beaches of the north-eastern coast of Sardinia, it is family-run and guarantees typical cuisine, also gluten-free.
10 km from the Gulf of Orosei and 20 km from Barbagia, in the village of Galtellė loved by the writer Grazia Deledda, bright and cozy brick bungalows in typical Sardinian style.
Farmhouse with typical cuisine just 15 km from the beaches of San Teodoro, in the unspoilt nature of Gallura. It offers hospitality in two small stone houses with air conditioning.
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