Cà Bianca

The farm is made up of many plots of land of various type and nature; on the arable land, forage and cereals are grown that are used by the company for its saddle horse and other farmyard animal breeding.
There is also a large orchard with apples, pears, peaches, plums, apricots, cherries, almonds, hazelnuts, figs and persimmons; excellent quality chestnuts can be gathered in the farm's many woodlands.
The Agritourism has seven completely independent rooms, each with personal bath; one room has been equipped for disabled guests; each room has a TV; inside the facility there is a fully-equipped game room, billiard room and TV room.

The horse stables offer riders the possibility of bringing their own horse with them.
During the summer, the pool is available with lounge chairs and umbrellas.
And last but not least is the cuisine: the restaurant, in what was the old stable, has kept its typical interior decoration done with stone, wood and objects relating to rural culture, creating a welcoming and serene atmosphere.
The cuisine, decidedly home-cooking, is based on traditional regional products, many of them grown and harvested by the company: among the many specialties you can taste are home-made Bread, Fried Pasta with home-made Cold Cuts, Fried Salami, Potato Cake, Tortelli with Herbs and Mushrooms, Boar, Hogjowls Parmigiana, Mushrooms, Ricotta Pudding, Pannacrema, and many other delicacies.