Via Ossella, 4, Ossella 43050 Valmozzola (Parma)
The recently renovated old farmhouse of Renaissance origins is located at the top of a hill, about 490 meters above sea level, surrounded by woods and trails where long walks and mountain-bike rides are possible.
The farmhouse provides 4 double rooms, tastefully furnished and equipped with bathroom and heating, for a pleasant and relaxing stay.
The kitchen, run directly by the owner, offers typical Emilian dishes with homemade pasta, meat from capons, ducks and kids raised in the wild, game, first-rate mushrooms from the valley and extra-virgin olive oil obtained by first cold pressing.
Vegetables are grown by the farm in the complete absence of chemical fertilizers, and jams are made from fruit harvested on the farm.
Vegetarian cuisine by reservation.
The territory of theParma Apennines, close to Tuscany and the Ligurian Sea, will enchant you with its beauty while walking or biking in a natural and peaceful environment.
The Taro valley is famous for the production of Parmigiano Reggiano cheese and renowned for porcini mushrooms, while the Cinque Terre area is easily reached in about 60 minutes by car.
In the immediate vicinity you can visit the castles of Compiano and Bardi, the city of Parma, the Alfa Romeo circuit at Varano Melegari, and watch the MTV Extreme, motor bike and motor valley races.
Inform the agriturismo of any animals at the time of booking.
Owners will be held responsible for damage to property and persons.
Everyone
Reservation recommended
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