Fattoria del Cerretino

A 26-hectare farm with fields, vineyards and olive groves, surrounded by forests, offering mushrooms, truffles and chestnuts.

In the three 18th-century farmhouses that make up the Farm, seven apartments (2-6 guests) and two rooms have been arranged in perfect harmony with the original rural architecture.
The terracotta finish, the restored furnishings, the wooden beams and the stone walls offer to guests all the charm of stepping into the past as well as all the comforts of a modern home.
Each unit offers its own, unique advantages, adaptable to guests' various needs and tastes. You can stay in apartments equipped with an ample terrace perfect for dozing off or try the convenience of staying on the ground floor, with the swimming pool just outside one's doorstep, or else enjoy the manorial atmosphere of the oldest quarters of the Farm.

The Inn, mentioned in the Guida dell'Accademia Italiana di Cucina (“Italian Culinary Academy Guide”), offers organic cuisine that takes full advantage of the products of this farm and of homemade pastas and desserts in the local culinary tradition.
A small dining hall is available for functions, as well as a small museum of local folk traditions.