restaurant in ancient Masseria of the '700: fascinating blend of the freshness of the fruits of the garden and the authenticity of the ancient stone building
In an ancient masseria of the Salento immersed in nature between Lecce and Otranto, dishes of the local tradition accompanied by organic wine and local craft beer.
The restaurant A Passo d'Olio of the Sorelle Barnaba offers delicacies for every palate, a stone's throw from the sea, surrounded by green olive trees.
Events and receptions: Weddings, Corporate Events, Tastings / Food events