Agriturismo Barone Antonio Negri - Agriturismo Biologico
Via Subia 15, Gaiano 84084
At Pannatone , a restaurant in the Biologico Barone Antonio Negri farmhouse, you can rediscover the ancient flavors of Campania through the traditional cuisine that is offered. The recipes are mainly made with the organic products of the company; pasta, bread, pizza and sweets are homemade.
Dolceria is the most delightful area where hazelnuts are baked with hazelnuts to chew on the end of the meal.
You can also just tasting the company's products, especially organic, shelled and / or roasted hazelnuts.
The room is cozy, with rustic details and a fireplace; there are open spaces for children's entertainment.
Cooking classes are held by the same cooks and food and wine routes .
(Translated with google translate)
Restaurant & Events
- Vegetarian Menus
- Menu for celiac disease and intolerance
- Children's menu
- Local cuisine
- Menu with farm products
- Cooking classes
Specialties you may find
- Antipastini fatti in casa
- Scialatielli con rag¨ di cinghiale
- Lagane con ceci e zafferano di Gaiano
- Arista di maiale al forno con castagne e mallone
- Dolci alle nocciole e negrella
Wedding in Italy, Parties & Celebrations