Via Zerli, 106, 16040 Ne (Genoa)
In the green Val Graveglia, Costa de Zerli offers you a trip in unspoilt nature, to welcome you in a cozy environment, in the two rooms available.
The kitchen is familiar with food typical of the true Ligurian tradition, such as cooking under the testu, sausage cooked in heads, testaieu, ravioli, rooster, rabbit or pork ribs is all a triumph of flavors.
The menu, simple and well-kept, follows the succession and typicality of the seasons, to always bring freshness and goodness to the table.
Known for its red onion, Costa de Zerli invites you to try the delicious onion cream together with cheeses.
Possibility to buy local products and prepared directly in the farmhouse with products of our land.
(Translated with google translate)