I decide to go back to this place and never made a better decision. Parking was a bit crowded but space was still there. I go up to the restaurant and I get seated at a table. Everything as always very clean. Tablecloth and crockery. I serve myself at the buffet with some fresh v... Read more
I decide to go back to this place and never made a better decision. Parking was a bit crowded but space was still there. I go up to the restaurant and I get seated at a table. Everything as always very clean. Tablecloth and crockery. I serve myself at the buffet with some fresh vegetables. Tomatoes, radicchio, lettuce and boiled beans. Alice and her savoir faire make me opt for a plate of cream and speck pens and as according to the most classic of cutlets with chips. Water and house wine (merlot I believe ...) accompany the dishes. Quiet environment and courtesy in the service are always nice in a restaurant and both the owner and Alice are very available with customers. This last one recommends a pineapple carpaccio as simple as it is delicious. Coffee and liquor offered by the house close my lunch. The fixed menu (first course, second course, side dish, water, wine and vegetable buffet) is 11 euros; the sweet and the coffee bring it to 16 but it is a price more than fair for what you eat, for the location and for the incommensurable service of the employees to which a particular recognition goes to Alice who is very professional. I'll be back for sure and recommend it to everyone.
(Translated with Google Translate)
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