Reviews
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Alessandro
via Po´ Barna 60, 46031 Bagnolo San Vito (Mantua)
Our farm is born from the passion for the countryside and the land, but above all to rediscover the flavors of the past and the pleasure of producing what we need on the table.
We have a large vineyard with which we produce Lambrusco called "CAL BUN" drunk on the table and used for different dishes from appetizers to desserts. A large mixed orchard produces fresh fruit used naturally and for mustards and jams, as well as the strawberry. We produce corn and polenta, ground with our stone mill and used to grow laying hens, for fresh pasta, homemade bread, desserts and polenta. The restaurant offers the availability of 30 seats.
(Translated with google translate)
Everyone
Reservation recommended
Up to 30
The telephone number is:
By calling the phone number I declare that I am of age and accept the terms and conditions of use and privacy policy.
Excellent cuisine and excellent Cal Bun wine
(Translated with Google Translate)