Loc. Torrazzetta, 1, 27040 Borgo Priolo (Pavia)
For more than 30 years, the agritourism has been operating in the catering sector: it is divided into spacious rooms and is suitable for hosting ceremonies and business lunches.
During the week you can have lunch and dine at the paper, choosing from the menu options of the day, at the table by the waiters. For dinner parties and holidays, you can sample the tasting menu, which includes the typical dishes of the company and its wines included in the price. You can agree to a custom menu.
The cuisine is based on genuine flavors and ancient recipes from Lombardy and Oltrepadano, reinvented with a touch of innovation and creativity. The dishes are made with predominantly organic products, many of the company's production, combined with the excellent wines and sparkling wines.
Set menu + À la carte