Loc. Perda Rubia - , Cardedu 08040 Cardedu (Nuoro)
The farm is between Cardedu and Lanusei, located at the foot of Mount Astili, immersed in the green of the Mediterranean scrub that is perfectly integrated with that of the cultivations made in the farm, interrupted at times by the red of the granite porphyries that characterize the place.
The company covers about 20 hectares and presents a diversity in the cultivation order that allows direct sale of products in a kiosk of fruit and vegetables within the company itself: horticultural products, pears, peaches, plums, apricots , figs, citrus fruits, olives, wine grapes, table grapes. ( SEE IMAGES of the site www.perdaarrubia.it)
(Translated with google translate)
Dating back to the ‘40s, the farmhouse is built of local stone, red granite, after which the farm is named “Sa PerdaArrubia”. The structure has been renovated with rustic materials and today is partially used as holiday farm and b&b, offering 8 sleeping accommodations in double, twin and triple bedrooms. Each bedroom has an ensuite bathroom and own private entrance and is furnished with TV, free FIWI, air-conditioning, mini bar and furniture in typical Sardinian style Breakfast is served in a lovely dining room that opens into a spacious and bright veranda. Guests can taste homemade cakes, jams and marmalades as well as seasonal fruits from the farm.The minimum stay required is 3 nights , in august minimum 5 nights. Some of the farm products are displayed in a dedicated room. Everything is immersed in an oasis of peace in the green of the countryside and the Mediterranean scrubland, that make it possible to go for a relaxing walk as well as to explore the Sardinian countryside.
The Sa PerdaArrubia holiday farm is in the heart of nature. The structure features a broad parking area and one room is specially fitted to suit disabled guests
The holiday farm and Bed&Breakfast “Sa PerdaArrubia” is about 3 km from Cardedu or the seaside. The Mediterranean scrub and the century old forests in Mount Ferru preserve a kind of flora and fauna that are outstanding and incomparable. The mountain is reflected in the crystal clear waters of the sea at its foot, which is reachable by car or through the ancient paths used by goatherds and charcoal burners. The sea has a sandy bottom and along the coast you can admire small inlets or wide expanses of sand, rocks, red porphyries or tiny enchanting creeks. You can also enjoy the variegate wild unspoiled sea landscapes taking advantage of the services proposed by Benthos Diving: rubber dinghy excursions along the coast as well as scuba diving guided tours among beautiful shallows, grottos and wrecks. In the neighborhood of Cardedu, guests who are interested in archaeological heritage can visit some of the nuraghi and some of the ancient graves called Domus de Janas. There are also a fascinating sacred well and the very old rural church dedicated to the “Madonna del Buon Cammino”.
Outskirts and leisure: from the farm you can quickly reach Barisardo and its marvelous beach and the beaches of Tortolì and Cea, characterized by white thin sand, shallow water and two wonderful outcrops of red porphyry that emerge from the sea. Additionally, the mountain is not far away: the territory of Lanusei, highly located, keeps enchanting woodlands such as Selene wood. The old “Trenino Verde” passes by Lanusei and runs through the most beautiful and unexpected spots of our island. The landscape is full of beauties and emotions and the perfumes and colors of the unspoilt environment of the nature reserve
Culture: Ogliastra means not only nature, but also history that can be discovered through the archaeological heritage of the land such as the nuraghe Su Siribissi in Osini, nuraghi Sa Iba Manna and Moru in Barisardo and many others, as well as Domus de Janas, holy wells and menhirs, called “Perdas Fittas”. Moreover, Ogliastra means religion and folklore: summer evenings in towns are characterized by performances of folk music bands, photographic exhibitions, folk dancing, Sardinian handicrafts expositions, town and religious festivals. On the first Sunday in July, an impressive procession at sea called Stella Maris is celebrated in Arbatax.. In August the port area of Arbatax hosts the famous blues music festival called “Rocce Rosse”. Some tourist events take place also in Barisardo, Baunei, Santa Maria Navarrese and Cardedu, like the festival “Insieme a Cardedu”. A wine festival is organized on 8th August in Jerzu. You can visit little private wine cellars and admire a fascinating parade where young guys and girls wearing traditional costumes walk besides old oxcarts. The highlight of the festival is when the wine Cannonau is offered, together with a local typical food tasting: you can savor products such as “coccoi prena”, “coccoi ‘e tamatta”, culurgiones and various kind of cheese.
At St. Lorenzo night, on 10th August, Jerzu hosts also the event called Calici di Stelle, related to the wine festival. It takes place in a enchanting atmosphere on the old town centre among its ancient wine cellars. Tourists can taste some of the most vintage wines, poured in glass goblets and served with typical food, while listening to the charming sound of launeddas and music played by tenores and other street artists.
great meetings the farm is really like the people we kiss them soon kisses to Marc Antoine and Laura from Marie_ange and Carmine
(Translated with DeepL Translate)
Laura is an extremely friendly hostess who offers her rooms in a very beautiful rustico. Laura's farm is a fruit farm, for breakfast the table is richly set with wonderful fruits, which all grow in the surroundings of the farm, but also with a daily freshly baked cake. We've had a great recovery. The rooms are unassuming and very tastefully furnished, unfortunately the mattresses were too hard for us. Lauras agritourismo lies in a very beautiful environment. Many beautiful beaches are within a distance of 6 to 25 kilometres. We felt very comfortable here and would like to come back again.
(Translated with DeepL Translate)
We were in Sa Perda Arrubia in August, a fairy tale! I think it was one of the best vacations we've ever had. Laura, Marcantonio and the whole family, are exceptional people, welcoming, friendly, who make you feel at ease. Laura's cakes (homemade and different every day), start the day in the best possible way, not to mention the excellent jams, always of his production, to say the least delicious, all surrounded by an enchanting landscape. The rooms are welcoming and beautiful, equipped with every comfort and furnished with taste and a careful simplicity.
We look forward to getting back to that corner of Heaven.
(Translated with DeepL Translate)