Restaurant Agriturismo Santa Lucia

Località Santa Lucia, 09010 Tratalias (South Sardinia)

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The agriturismo

A restaurant where waiters serve at the table wearing typical Sardinian costumes, where traditional dishes and genuine products of the house are prepared in a natural setting, are the ideal ingredients for discovering Sardinia. The farm of 30 hectares and the breeding of sheep, goats and pigs guarantee in fact fresh supplies; Often the menu changes according to what the garden offers. Interesting is the fact that customers can choose a small menu, given the abundance of dishes.

 

 

The farm is surrounded by vineyards with which the wines accompanying the dishes are produced.

 

There is also a vegetarian menu .

 

The restaurant is open all year, even on public holidays.

(Translated with google translate)

Restaurant & Events

Restaurant services

  • Vegetarian Menus
  • Menu for celiac disease and intolerance
  • Local cuisine
  • Menu with farm products

Open to

Everyone

Table reservation

Reservation recommended

Seats

Up to 90

Menu

Set menu

Specialties you may find

  • Pasta fatta in casa
  • Secondi di carne
  • Verdure di stagione

Wedding in Italy, Parties & Celebrations

Tastings

Educational Farm

Value for money
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Kitchen
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Cellar
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Service
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Environment
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S
Salvatore
August 2017
10
Amazing

We wanted to eat porceddu in a farmhouse. I do my research on the web and find this farm "BIO" with great reviews. Phone to book, we're in 13, and the owner tells me that you can eat choosing between two types of tasting. We choose the one with minors brought by 20E... Read more

We wanted to eat porceddu in a farmhouse. I do my research on the web and find this farm "BIO" with great reviews. Phone to book, we're in 13, and the owner tells me that you can eat choosing between two types of tasting. We choose the one with minors brought by 20EUR: 3 appetizers, a first, two seconds, sweet, coffee and kills coffee and drinks. In the evening we go to the farmhouse and we are warmly welcomed by Nicola, the owner, and Marco, the cook. The appetizers already ready on the table, not even the time to sit down and immediately head over to eat. Great and abundant. We ask if we can taste the sheep's cheese and we are brought to people who do not say. Also good sheep cheese. Then the first (cavatelli), the two seconds (porceddu and sheep), the sweet, the coffee and the myrtle. Everything to lick your mustache. We then asked if it was possible to go back in the afternoon to eat some fish, especially the fregola. We were confirmed it was possible and we booked it. We ate: two hors d'oeuvres + pecorino, the seafood dessert, the clams and bottles of spaghetti and bottarga, impeptata of mussels, lamb in wet, seadas, coffee and limoncello. All the best we expected a salty account and instead Nicola confirmed the price of the previous evening. We thanked for the two fabulous dinners.
(Translated with Google Translate)

Stay: 8/2017

Map

Agriturismo Santa Lucia
Località Santa Lucia, 09010
Tratalias (South Sardinia) Print directions from host
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