"A true gem"07/20/2012
- Stay: 6/2012
Strada Giuseppe La Rosa 7 C.da Panuzza - Santa Maria di Licodia, Santa Maria di Licodia 95038 Santa Maria di Licodia (Catania)
We produce olives and oil, oranges, figs, seasonal fruit, homemade jams and honey. The jams are produced with the fruit of our fields and the hens produce eggs for the pleasure and nutrition of our large and small guests.
Typically seasonal cuisine typically offers Sicilian dishes, perhaps with some re-visitation, but always respectful of quality and freshness.Grappa and limoncello are homemade. We do not use frozen products.
We can satisfy vegetarians and prepare celiac dinners.
We are open on Saturday and Sunday or on request. For guests staying overnight the restaurant is always open and, during the summer, you can dine on the large terrace and in winter in front of our brick and lava fireplaces.
(Translated with google translate)
Up to 90
Set menu + À la carte
Hi, I am mario and I am 72 years old.
I have been doing this job for 36 years along with my children.
As well as we cook for the guests, we welcome the guests, we take care of the crops.
I chose this job because to keep the family business alive
According to the guests, the best thing about our agriturismo is its closeness to artistic/cultural points of interest.