strada Quartana,7 - Misiliscemi, Trapani 91100 Trapani (Trapani)
The restaurant , which dates back to the year 1000, offers Sicilian recipes prepared with the genuine ingredients grown in the garden of the farmhouse or with products at km 0, with scents and flavors revisited according to modern tastes.
You can choose from a land menu , or vegetarian , vegan and gluten free , depending on the rhythms of nature and seasonal availability. Sea menu is also available upon request.
The wine list offers several local cellar labels, as well as a resolute Nero d'Avola and a seductive Cricket, produced directly with the grapes grown in the Estate.
The restaurant offers 160 seats overlooking the sea, the Egadi and Erice Islands.
(Translated with google translate)
Up to 140
Set menu + └ la carte
Hi, I am Nina Sanacore and I am 35 years old.
This is me and my family, Tore Sanacore , Enzo Sanacore
I have been managing Sanacore since 2013 along with my family.
As well as we cook for the guests, we welcome the guests, we take care of the crops.
It was a desire to to keep the family business alive which led me to run an agriturismo.
Our guests especially like the food.