Restaurant Agriturismo Badia di Moscheta

Via di Moscheta, 898, 50033 Firenzuola (Florence)

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The agriturismo

The specialities of the charming Steakhouse immersed in the Apennine woods, near Firenzuola, derive from the recipes of the traditional cuisine of Mugello and Tuscany, to be tasted in the open air;

 

The pasta is homemade, like tagliatelle with meat sauce, and there is no shortage of peasant soups. Grilled meat has a place of honour: mixed grills with sausages, classic Florentines and cuts cooked in the traditional way or wild boar in sauce. The restaurant serves meats from the agricultural cooperative of Firenzuola (CAF), which has been committed to quality for over 30 years.

 

At certain times you can taste the typical products of this area: plum trees, porcini mushrooms white truffles (by reservation) or brown D.O.C. The desserts are homemade;

(Translated with google translate)

Restaurant & Events

Open to

Everyone

Table reservation

Reservation needed

Specialties you may find

  • Fiorentina
  • Tagliata
  • Tartufo (a prenotazione)
  • Tortello di patate mugellano
  • Peposo
10
Amazing
(1 review)
Value for money
Worthwhile
Kitchen
10
Cellar
10
Service
10
Environment
10
A
Anna
February 2019
10
Amazing

Kitchen

Stewed wild boar ...fried mushrooms ...everything else is delicate ....not to mention the steak ...dadiooo
(Translated with DeepL Translate) Read more

Kitchen

Stewed wild boar ...fried mushrooms ...everything else is delicate ....not to mention the steak ...dadiooo
(Translated with DeepL Translate)

Cellar

Complete
(Translated with DeepL Translate)

Service

Great.service
(Translated with DeepL Translate)

Environment

Very relaxing
(Translated with DeepL Translate)

Stay: 9/2018
Kitchen
10
Cellar
10
Service
10
Environment
10

Map

Agriturismo Badia di Moscheta
Via di Moscheta, 898, 50033
Firenzuola (Florence) Print directions from host
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