Restaurant Agriturismo Antica Fattoria La Parrina

Località La Parrina, Albinia 58015 Orbetello (Grosseto)


The agriturismo

"Il Tiglio e la Palma" are served with traditional Maremma dishes , giving particular importance to the genuineness and freshness of the ingredients used, mainly in the production and in large part of the organic production. Meat, game and fresh fish are purchased from selected producers in the Maremma area. Every product, from fresh pasta to sweets, is handmade.

Guests are greeted with a glass of " Bricconcello ", the Brut sparkling wine produced by the Charmat method, and the hot muffins prepared daily by the chef.

The dishes are combined with white and red wines Parrina DOC .

Cooking courses are organized for both beginners and experts who want to know typical Maremma recipes.

(Translated with google translate)

Restaurant & Events

Restaurant services

  • Vegetarian Menus
  • Menu for celiac disease and intolerance
  • Children's menu
  • Local cuisine
  • Menu with farm products
  • Cooking classes

Open to


Table reservation

Reservation needed


Up to 80


Set menu + └ la carte

Average price


Specialties you may find

  • Tagliere di formaggi bio La Parrina e le sue insalate
  • Penne al ragout maremmano
  • Pappa al pomodoro bio La Parrina
  • Spiedini di tonno e patate con salsa di yogurt La Parrina al sesamo
  • Coniglio biologico all?Ansonica Doc La Parrina

Wedding in Italy, Parties & Celebrations

Corporate Events


Educational Farm


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  • Kitchen
  • Cellar
  • Service
  • Environment
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Agriturismo Antica Fattoria La Parrina
Località La Parrina, Albinia 58015
Orbetello (Grosseto) Print directions from host
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