An authentic farm in the green of the Apennines, to spend a holiday of true rest, cooking with typical homemade dishes
A farm in the nature of the Taro Valley offering independent room accommodation. Homemade cuisine, dog agility, swimming pool.
In a renovated stone farmhouse, surrounded by greenery, on a 20 hectare farm, certified organic since 1993, spacious guest rooms with views and wholesome cuisine.
An agriturismo an hour from the sea, with 40 Bardigiano horses, stalls, paddocks, dressage facilities and 16 new stables. Restaurant, bocce, cookery classes, riding lessons.
In the Parma Apennines, near Tuscany and the Ligurian Sea, traditional Emilian dishes and menus for vegetarians with farm produce. Porcini mushrooms and parmesan. 50 km from Parma.
In a farmhouse in the Parma Apennines, the dream of Luisa and Maurizio has come true. A farm in the green, organic farming, a laboratory and a passion for chilli.
A holiday in the tranquility and nature of the enchanting valley of the Parma Apennines, also enjoying dishes of bio-vegan cuisine.