Located in the municipality of Monte San Pietro, one of the most important "cities of wine" in the province of Bologna, offers a genuine cuisine and a splendid panorama
Typical seasonal Romagna menus prepared with the products of the company, at the gates of the Regional Park of the Chalk Vein of Romagna. With cooking classes.
We offer a typical Emilian cuisine with local and organic products. Each month we have a different menu at 25 ?, with alternatives for vegetarians and allergy sufferers.
The restaurant proposes Bolognese recipes based on genuine products of your company. Fixed menus or paper, even customized. It is possible to organize weddings.
In the province of Bologna, with excellent winery and traditional Emilian cuisine. Weekly menus and panoramic terrace.
The farm is located a few kilometers from Bologna, surrounded by green hills, near the river Reno, where you can fish, walk or go mountain biking.
Nestled in 260 hectares of countryside near Budrio, Bologna, Ravenna and Ferrara, it offers traditional dishes, all prepared with local produce.
Immersed in one of the most beautiful stretches of the Bolognese countryside, Agriturismo Pozzo dei Desideri offers elegance and simplicity, ideal for organizing bucolic weddings.
Typical specialities of the Emilia-Romagna cuisine prepared with products of our own production, immersed in the green hills of Romagna.
In a small village in a panoramic position on the hills of Monteveglio, dishes of the Emilian culinary tradition. Private parties and ceremonies.
In a typical farmhouse of the late 19th century in the Emilia plains, the restaurant serves traditional local cuisine.
Immersed in the first hills of Imola, between woods and brooms, the restaurant always offers different menus based on the availability of the company's products.
In a pleasant and quiet position, among the green of the Tuscan Emilian Apennines, surrounded by chestnut and oak trees, was born in an ancient medieval village of 1485.
Located in the hilly area of Monteveglio, between the Bolognese Hills, the Azienda Gradizzolo is a meeting place for lovers of great wines and excellent cuisine.
In a 1700 house surrounded by greenery, the restaurant offers home cooking with typical Emilian dishes.
Suspended between reality and dream, Castellazzo is the ideal place for a romantic break, for ceremonies and events that will prove to be unforgettable.
surrounded by greenery, the agritursimo La Bisana offers home cooking that highlights the flavors of genuine products used.
In the park of Corno alle Scale, an agricultural company that offers a traditional menu largely based on organic products of their own production.
Immersed in the Tuscan-Emilian Apennines, the farmhouse that houses the Poggiolandi Farmhouse was built in the early 1900s and recalls the rural origins.
In a small and quiet medieval village near Bologna, this restaurant offers ancient recipes of Bolognese cuisine, accompanied by D.O.C. wines of the company.
The Le Conchiglie holiday farm is the ideal restaurant to taste the dishes of the traditional Bolognese cuisine.
Homemade cuisine, welcoming environment with a view of the green valleys of Rocca Corneta.
On the hills of Ozzano, typical dishes of Bolognese cuisine, but also new recipes with refined flavors; use of company products.
In Budrio, to discover the Bolognese culinary tradition prepared with quality raw materials, for example mortadella made by the chef himself.
On the slopes of the hills of Bologna, a few steps from the center of Castel San Pietro Terme, ideal for discovering the authentic flavors of Emilia-Romagna.
Immersed in the quiet of the countryside, La Cantina dei Sapori offers typical Emilian cuisine, combining tradition and modernity.
Among the vineyards 20 km from Bologna, typical local cuisine and organic wines produced in their own farm. We organize banquets and private events.
Inside the Monte Sole Park, the restaurant serves traditional Bolognese cuisine made with quality products.
Immersed in the Val di Zena, an evocative corner of the Tuscan-Emilian hills, the Agriturismo Cą QuerciaBuca offers the climate and aromas of the ancient peasant tradition.
At the Ulivo holiday farm you can taste typical dishes and wines of the area. A garden with a children's playground is at your disposal.
A typical country house in the middle of nature. Menu agreed directly with the guests!
At 800 meters of height, in the Apennines Tosco Emiliano, traditional dishes made using only spelled and Kamut and served in a rustic environment.
Agriturismo San Giuliano Situato is quietly located between two Regional Parks, just a 15-minute drive from Bologna city centre. It is home to farm animals.
On the first hills of Imola and with a splendid view, the restaurant offers a selection of local products related to traditional cuisine.
Organic farm in the Parco dei Gessi Bolognesi e Calanchi dell'Abbadessa in Ozzano dell'Emilia in Settefonti. Vegetarian and seasonal cuisine and bar service
Quality, authenticity and unmistakable flavours. Relaxation for the whole family in a setting of greenery and tranquility!
In the Bolognese hills of Marzabotto, a rustic and familiar environment, home cooking with traditional dishes, but also some tasty note of creativity. Summer terrace.
Located in Castel San Pietro Terme, a borderland between Emilia and Romagna, Colombara offers Emilia-Romagna cuisine. Ideal location for events.
A five-generation biology company, a constant commitment to guarantee guests the highest quality. Bolognese recipes cooked with company products.
The agritourism is situated on the top of the hills of Imola, the Tre Monti, in one of the most fascinating and precious areas for the DOC wines of Imola.
Farmhouse near Sassoleone immersed in the beautiful landscape of the Sillaro Valley. Traditional cuisine with homemade pasta. Large playground, horses and other animals
The Agriturismo Antica Pieve takes its name from the ancient medieval courtyard in which it is located and offers a traditional restaurant
The farm is located just 2 km from the center of Imola on the hills, just 800 m from the racetrack. For a dinner of relaxation and traditions with products at km 0.
An ancient aristocratic residence converted into a farm. The agriturismo La Dondina is today a renowned farm, based on the production of organic fruit and vegetables.
Family run farmhouse located in an estate with ancient trees near the Park of the Chalk Vein of Romagna and the Corolla delle Ginestre. With wood-fired oven.
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