The farmhouse is located on a hill with a beautiful view of the sea and the coast from Cervia to Ravenna. It offers Romagna recipes and events with aperitifs in the pool.
The Agriturismo Antica Fonte "La Cannella", a structure dating back to 1700, is located in the heart of Longiano.
In a unique setting on the San Leo hills, the restaurant offers homemade dishes made with farm produce and organic farming.
Typical Romagna cuisine accompanied by authentic Sangiovese wine. First quality raw materials of the company. Possible parties or buffets. Periodical cooking classes.
The farm is gently lying on a hill that opens the view to the south-west of Mount Titano, in the Republic of San Marino and north-west of the village of Verucchio.
3 km from the center of Cesena, the restaurant offers traditional dishes from Romagna and vegetarian, vegan and gluten-free menus. Ceremonies are organized.
A restaurant in the midst of greenery, a swimming pool with a large solarium area and a breathtaking view. The Oak Farm is waiting for you.
Typical Romagna cuisine in a farmhouse just a few steps from the sea of Cesenatico.
The Cá Bastia holiday farm is a welcoming environment with a family atmosphere, located in the first countryside of Savignano.
Immersed in the hills of Bertinoro with postcard views, a few kilometers from the Riviera Romagnola, the right place to taste typical dishes of the place.
In the heart of the Romagna countryside, a few steps from the coast and its entertainment, an environmentally friendly village where you can enjoy typical dishes in a large park.
Farmhouse on the Via Francigena between Parma and Piacenza with country atmosphere and large garden with games for children. Home cooking with 0 km products.
Tranquility in the midst of nature. Games and entertainment for young and old, parties and events, cooking classes and much more.
On the way from Bertinoro to Monte Maggio, an atypical farmhouse where you can spend a romantic evening, where traditional menus are revisited with originality.
Small restaurant with genuine traditional Romagna cuisine, nestled in the hills of Cesena, at a farm that produces wine, fruit and organic vegetables.
In the countryside of Ravenna, close to the salt pans of Cervia, the ancient fortified convent of the 1400s, built by the Classical monks, now offers elegant settings for events.
The farm is located on the hills of the hinterland of Rimini with views of the Marecchia Valley. Homemade pasta, grilled meat, roasts and desserts produced by the farm.
In the Tuscan-Romagna Apennines, an organic farm offering the ancient peasant cuisine typical of the two border lands: Romagna and Tuscany.