In the heart of the hills of Forlì, a few steps from Predappio, the Azdora dei Guidi offers a typical cuisine of Romagna accompanied by excellent wines.
Restaurant 6 km from Faenza, where typical Romagnoli dishes are served together with DOC and IGT wines produced in the company. Various menus for vegetarians and celiac.
Immersed in the peace of the Romagna countryside, the agriturismo offers home-made dishes rigorously prepared by hand.
In the countryside between Ravenna and Forlì, traditional Romagna cuisine based on typical local products. We organize parties and ceremonies.
Eating in our restaurant located inside the TreRè family farm is a sensory experience that changes with the changing of the seasons. Our wines produce doc
Romagnola cuisine based on typical products of our production and territory, mainly organic. By reservation only
At Ca 'Ridolla's restaurant you can enjoy traditional Tuscan dishes prepared with organic garden ingredients. Cozy ambience.
On the hills between Riolo Terme and Imola, in the Valle del Sanguinario valley, the restaurant offers typical Romagna home cooking and good local wine.
Immersed in the first hills of Imola, between woods and brooms, the restaurant always offers different menus based on the availability of the company's products.
A restaurant in the midst of greenery, a swimming pool with a large solarium area and a breathtaking view. The Oak Farm is waiting for you.
In the heart of the hills of the Tuscan-Romagna Apennines, along the Montone valley, the restaurant serves Romagna cuisine, accompanied by the company's organic wines.
The philosophy of Ca' di Rico starts from the concept that to be healthy you have to eat and drink well. Efforts rewarded with Going Green.
Immersed in the hills of Bertinoro with postcard views, a few kilometers from the Riviera Romagnola, the right place to taste typical dishes of the place.
The farm is immersed in the green countryside of Faenza, with a view of the hills of Brisighella. The products of the garden are used for the catering business.
Farmhouse on the Via Francigena between Parma and Piacenza with country atmosphere and large garden with games for children. Home cooking with 0 km products.
A family-run agriturismo in the heart of Romagna with swimming pool.
In a scenic, hilly spot in the Ravenna region, an agriturismo on a fruit and wine farm. Be sure to get out and spot the local wildlife.
The agritourism is situated on the top of the hills of Imola, the Tre Monti, in one of the most fascinating and precious areas for the DOC wines of Imola.
In the countryside of Faenza, among vineyards and orchards, you can enjoy a typical menu of Romagna cuisine with high quality organic products.
On the way from Bertinoro to Monte Maggio, an atypical farmhouse where you can spend a romantic evening, where traditional menus are revisited with originality.
Small restaurant with genuine traditional Romagna cuisine, nestled in the hills of Cesena, at a farm that produces wine, fruit and organic vegetables.
In the countryside of Ravenna, close to the salt pans of Cervia, the ancient fortified convent of the 1400s, built by the Classical monks, now offers elegant settings for events.
Strait in the embrace of the Apennines, La Luna farmhouse offers handmade dishes, which are born from genuine and natural ingredients. Traditional Romagna cuisine.
In the green hills of Faenza, beautiful estate with large lake for fishing and a rich program of entertainment and parties.
The farm holiday in the Romagna hinterland in San Zeno offers a family welcome in an environment rich in charm and a traditional cuisine, cured and of quality.