Typical Piacenza cuisine in a farmhouse converted from a Renaissance farmhouse 22 km from Piacenza. With small church, stone-built stables and porches, aging cellar.
Small restaurant surrounded by nature and in the silence of the Piacenza hills.
An old farmhouse with a closed courtyard, ideal for parties and birthdays, every weekend it organizes an agricultural snack based on farm products and at Km 0 of the Oltrepó.
Casa Nuova is immersed in the unique atmosphere of an old farmhouse, in the green hills of Val Trebbia and just a few minutes from Piacenza.
Agritourism with a welcoming atmosphere and a homely atmosphere, where you can taste the classic Oltrepana cuisine and more.
The true tradition of the Oltrepò, where the agricultural family gathered on Sundays to consume the most important meal of the week, is the philosophy that moves the farm.
La Cascina Isolone is located in the Municipality of San Rocco al Porto, in the area of the "Consorzio dell'arginatura dell'Isolone"
Among the gentle hills of Piacenza, traditional local dishes and national recipes based on seasonal raw materials.
On the hills of Oltrepò Pavese in a panoramic area, you can integrate the good cuisine with the occasion of a pleasant country trip
The Casa Galli holiday farm is immersed in the vineyards of the Colli Piacentini, in Valtidone. It offers a cozy atmosphere and home cooking. Small lake for sport fishing.
In an old renovated hut, in the heart of the Tuscan-Emilian Apennines, traditional dishes from Piacenza.
A village on the top of a hill, where the view spans over the hills of Oltrepò and Piacentino, between Lombardy and Emilia.
At the bottom of the valley near the river Tidone, the restaurant offers lunches and dinners with a set menu based on typical dishes of Piacenza.
In the unspoiled nature of Piacenza, home cooking based on the products of your company.
The family-run agritourism and wine farm, immersed in the green hills of Ziano Piacentino, with an old barn where you can taste typical Piacenza dishes.
In Val Trebbia, 20 minutes from Piacenza and 400 meters above sea level, an ideal stop on the "Road of wine and flavors" where you can enjoy tasty Piacenza cuisine.
Discover the Piacenza countryside through the flavours of times gone by offered by this ancient farmhouse, with direct cultivation and sale of fruit and vegetables in conversion.
An authentic gastronomic blessing is offered by the Agriturismo La Barlocca, formerly agriturismo Apollo, located in one of the most beautiful panoramic views of the Val Tidone.
Immersed in the Tidone Valley, the L'Oca d'Oro holiday farm offers the possibility of tasting typical recipes surrounded by a relaxed and familiar environment.
A restaurant specializing in typical Piacenza cuisine, a wine cellar full of wines produced by the company and an enviable view of the surrounding hills.
On the first hills of the Trebbia Valley, from the terrace with a wonderful view, from La Ca' you can feel like you are in a family with its typical Piacenza cuisine.
Located on the hills of Piacenza, between the Val Nure and the Val Trebbia, the farmhouse offers tastes and flavours that recall genuine traditional dishes.
The Farmhouse Il Castello di Fulignano was born as a re-enactment of the ancient flavors of the past, with products that come from the lands adjacent to the Castle
In a panoramic position on the Piacenza Apennines, the restaurant offers typical dishes of Piacenza and, on request, vegetarians; use of own raw materials or of the territory.
A short stretch of road that winds through the vineyards of Val Tidone allows you to easily reach the Corniolo, a family-run business with specialties from Piacenza and Greece.
The company is located in Oltrepò Pavese, in a center that combines the characteristics of the vineyard-grown hill with the harshness of the already mountainous forests,
Located in Val Trebbia, in San Martino, near Bobbio, the restaurant offers typical cuisine of Piacenza and Bobbi in particular.
With a panoramic view of the hills of Piacenza, the restaurant offers typical local cuisine enriched with Roman recipes.