In a 19th century farm, among the ancient elements and the elegant furnishings of the large hall, typical recipes made with seasonal ingredients.
In the green of the beautiful Appennine hills of Salsomaggiore, lunches, dinners and special events with the typical flavors of the Emilia rural tradition.
In a historical court of lower Piacenza, the restaurant offers typical local cuisine. We organize events.
Small restaurant surrounded by nature and in the silence of the Piacenza hills.
Casa Nuova is immersed in the unique atmosphere of an old farmhouse, in the green hills of Val Trebbia and just a few minutes from Piacenza.
Not a restaurant but a real farmhouse ... a place born primarily for the purpose to let you know and appreciate what our small organic farm produces
In an old renovated hut, in the heart of the Tuscan-Emilian Apennines, traditional dishes from Piacenza.
Among the gentle hills of Piacenza, traditional local dishes and national recipes based on seasonal raw materials.
Restaurant not far from the spa of Salsomaggiore with typical Emilian cuisine based on products from the garden and meat from organically reared animals.
The agritourism, 5 km from Piacenza, offers a cuisine that has its roots in tradition, with fresh ingredients, bread baked in a wood-burning oven, cold cuts and wines d.o.c.
Located in the hills of Fidenza, the restaurant offers typical Emilian cuisine based on quality organic raw materials from the farm owned.
The Farmhouse Il Castello di Fulignano was born as a re-enactment of the ancient flavors of the past, with products that come from the lands adjacent to the Castle
Near the Regional Stirone Park, the restaurant serves traditional local dishes accompanied by DOC Colli Piacentini wines.
In a panoramic position on the Piacenza Apennines, the restaurant offers typical dishes of Piacenza and, on request, vegetarians; use of own raw materials or of the territory.
Immersed in the nature of the Val Nure, the restaurant offers typical local dishes and wines from the Piacenza hills.
In Val Trebbia, 20 minutes from Piacenza and 400 meters above sea level, an ideal stop on the "Road of wine and flavors" where you can enjoy tasty Piacenza cuisine.
Situated in the Parma hills, a few kilometres from Salsomaggiore Spa, the restaurant offers traditional cuisine that varies according to the season.
On the first hills of the Trebbia Valley, from the terrace with a wonderful view, from La Ca' you can feel like you are in a family with its typical Piacenza cuisine.
Located on a hill, the farm La Torre dei Cavalieri occupies a typical seventeenth-century tower-house where you can taste typical Piacenza specialties.