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The Osteria del Vignaiolo offers a simple and rural hospitality, thanks to its traditional food, made with seasonal products and at km0.
Agriturismo Il Podere is a typical stone Umbrian farmhouse dating back to the early 1800's, carefully restored according to its original structure, with anti-seismic criteria.
A simple and refined place, genuine flavor tasting, delicacies and local menus. Professional service with high quality, assure the best offer for any event
Homemade dishes of the Marche tradition created with the use of raw materials from the farm.
In a typical farmhouse dating back to 1600 in Fermignano, the restaurant serves traditional local dishes and tastings of typical Marche products.
In the Montiego Natural Oasis, typical Marches cuisine based on the organic products of your own farm.
Macerata traditional peasant kitchen that sees the use of organic ingredients of the company. Cozy ambience, ideal for organizing private parties with friends and family.
Near the Riviera del Conero, in a small oasis in the middle of nature, simple meals prepared with commodity raw materials. Take-away and picnic service for those staying.
In the green hills, but 10 minutes from the sea, the restaurant offers delicious dishes, prepared with quality ingredients, to be enjoyed in peace and quiet.
In a unique setting on the San Leo hills, the restaurant offers homemade dishes made with farm produce and organic farming.
In a panoramic position on the top of a hill, on the border between the towns of Gubbio and Pietralunga, the restaurant offers homemade dishes according to tradition.
La Cerqua, Bio Farmhouse in the Forest of Pietralunga, Upper Umbria. Umbrian tradition recipes with 100% certified organic products. By reservation only.
In the context of Mercatello sul Metauro, it offers a friendly and familiar atmosphere where you can enjoy Marche recipes. Genuine products, homemade and organic, attentive staff.
The flavors of once from the ground to the table. We offer meats made directly from farm meats and vegetables and hand made pasta.
Typical Umbrian farmhouse at the foot of the ancient castle of Ripa, surrounded by nature, a few kilometers from Assisi and in the vicinity of Lake Trasimeno.
Located in the province of Rimini in the green hills of Saludecio, Villa i Tramonti is the ideal location to spend wedding receptions and important events.
Nestled in the green hills of the Marche, close to the sea of Fano, typical regional dishes with seasonal and organic produce at km 0, in a typical farmhouse atmosphere.
The restaurant offers simple dishes prepared with the company's products; we organize parties and private events for about 25 people.
In the heart of the Romagna countryside, a few steps from the coast and its entertainment, an environmentally friendly village where you can enjoy typical dishes in a large park.
Family-run and faithful to the best tradition of Romagna, the farmhouse was founded in 1989, among the first in Romagna, on the beautiful hills of the hinterland of Rimini.
The agritourism is located on the hills on the border between Emilia-Romagna and Marche. Beautiful views over the valley, Emilia-Romagna cuisine-Marche meat-based.
Abundant and genuine dishes and an important presence of truffles characterize the offer of this agritourism immersed in the green hills of the Marche region.
Between sea and hills, just a few kilometers from the Adriatic coast, an inn where you can taste Marche specialties, local products and pizza cooked in a wood oven.
In a rustic and welcoming setting on the enchanting hills of the Marche region, a few steps from Pesaro and Urbino, ancient recipes of the local tradition based on 0 km products.
Not far from Assisi, in the Natural Park of Monte Subasio, Umbrian-Tuscan cuisine with agrobiological products. Location for ceremonies and private events.