The castle offers a menu with its own ingredients and 0 km, typical Piedmontese specialties accompanied by the famous local wines, pasta and pastries of our production.
A region between the Alps and the sea, atop a hill surrounded by vines. Cuisine which excels in its research and respect for the individual ingredients.
La Giorgetta, a typical holiday farm in Piedmont, is located in the environments of the ancient Giorgetta farmhouse, in the heart of the Alexandrian countryside.
Located in Ovada on the gentle hills of Alto Monferrato, the farmhouse is surrounded by orchards, cultivated fields and vineyards.
The farmhouse was founded in 1999 near the quiet lake, not far from the animal pens. It offers simple, tasty and genuine cuisine.
Farmhouse in Montabone with large dining room to enjoy traditional Piedmontese dishes revisited in a modern key.
La Molina is made up of two farmhouses immersed in the green, restored with materials of the same era of their construction, respecting the original appearance and structure.
The farm is located in a hilly area among extensive vineyards.
The cuisine is typically Piedmontese and the raw material used is almost exclusively of their own production, such as meat and Robiola di Roccaverano D.O.P.
The restaurant of this agricultural cooperative offers traditional Piedmontese dishes, close to tradition and far from the chaos.
The Mulino di Lerma is found in the woods of the Spinola medieval castle, right outside the town of Lerma, nestled in the Parco Naturale delle Capanne di Marcarolo