Just 300 metres from the historic centre of Gattinara, the family-run Cantina Anzivino offers typical local cuisine.
Where the Lake Maggiore tends and becomes Ticino, there are the hills of Golasecca, on whose side the vineyards have grown since antiquity.
Typical Piemontese cuisine, homemade pasta, self-produced and selected raw materials. All in a beautiful landscape close to Turin and Milan
A beautiful room of stone and brick, fully furnished in wood, cozy and comfortable. The menu is fixed and offers genuine and typical dishes of the territory.
Two halls and 60 seats to taste traditional Novara cuisine with farm produce. It breeds Piedmont breeds, grows organic fruits and vegetables.
Farmhouse surrounded by greenery, offers a traditional cuisine using the products of the farm.
The agritourism company located in Taino, a town in the basin of the Basso Verbano, is located on a hill in the midst of beautiful woods.
An old family-run farmhouse immersed in the green of the Parco del Ticino on a 12-hectare estate.
The agriturismo Cascina Baraggiola offers a typical Piedmontese cuisine, with typical products of the Novara hills.
A splendid farmhouse in the midst of the greenery of nature, where you can breathe an air of tranquility and freedom.
Agriturismo Cascina Donda is a small family-run business that offers traditional cuisine with typical Piedmontese ingredients.
The kitchen, simple and homely, enhances the products of the territory and especially in season.
The Perucca farmhouse, which houses the La Biula farm, is a farmhouse of ancient origin. Today it offers typical food with products of the company and the territory.
The atmosphere is romantic and the evening becomes magical. The estate is the ideal place to organize weddings, events and anniversaries.
The farm is immersed in the rice fields of the Biella plain and has inside a considerable breeding of ostriches. Ideal for dinners with friends.