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THURSDAY 19 OCTOBER OPEN FOR DINNER Paradise for gourmets. The menu is composed exclusively of farm or local products and each dish preserves the ancient flavors of our land.
Between imposing granites and a few miles from the sea of the Costa Smeralda and La Maddalena archipelago, the restaurant offers menus based on Sardinian dishes.
In typical island vegetation, not far from the sea, typical Sardinian cuisine based on local products.
In Posada, in the province of Nuoro and surrounded by nature, the restaurant offers island specialties made with the products of the company.
Restaurant where to savor old Sardinian recipes, recovered from the gastronomic tradition with the use of mainly corporate raw materials.
On the slopes of the mountains of Irgoli, near Nuoro, traditional Sardinian dishes made with products at 0 km and accompanied by house wine.
Traditional Sardinian dishes revamped with creativity and passion and prepared with the raw materials of the company. Friendly and friendly atmosphere.
The Lu Colbu farmhouse restaurant offers typical Sardinian dishes made with the company's products.
A farmhouse surrounded by unspoilt nature, the ideal place to enjoy the culinary tradition of Gallura.
Facing the Tavolara island's marine reserve, typical Sardinian dishes served in a family atmosphere; bio products at km 0. Possible choice between complete or reduced menu.
Not far from Costa Smeralda, in the quiet of Gallura, the restaurant serves meat or fish dishes with Sardinian dishes. Organization of receptions.
Typical restaurant with fish and land menu with exciting panoramic views of the Gulf of San Teodoro.
Immersed in nature and in contact with local traditions, it offers a varied menu of typical Sardinian cuisine, especially that of Gallura.
In a wonderful place in the hills surrounded by oleanders, in an atmosphere of pure relaxation you can enjoy the typical Sardinian cuisine.
An agritourism immersed in the green of the Mediterranean scrub where it is possible to taste typical dishes of the territory, also with attention to food intolerances.
A few minutes from the beach of Valledoria, surrounded by palm trees, myrtle and pine you can enjoy the true scents and flavors of Sardinia.
Typical Sardinian cuisine to get closer to the traditions of the island; A piece of Sardinia enclosed in one go. Recognition by the magazine Il Gambero Rosso.
On a hill near Valledoria, overlooking the Gulf of Asinara, the restaurant offers typical Sardinian dishes. Ideal location for ceremonies, meetings and private parties.