Immersed in the nature of southern Sardinia, the restaurant offers traditional local dishes based on the products of their company.
Typical Sardinian restaurant where traditional dishes and home-made dishes are served. Wines of the company. Planned vegetarian menu. Open all the year.
Inside an estate with swimming pool, an old agricultural residence offers typical Sardinian dishes prepared with products of the company.
In the province of Cagliari, not far from the beaches of Quartu Sant'Elena and Poetto, gastronomy of Sardinian tradition with typical products of the company.
The restaurant offers the opportunity to enjoy simple and natural dishes prepared with local seasonal products in a friendly atmosphere. Vegetarian menu also.
At the foot of Mount S'Enna, 10 minutes from Cagliari, the restaurant offers ancient flavors of Sardinian gastronomic culture.
At 3 kms from the Gulf of Lion, on a plateau surrounded by greenery, typical Sardinian dishes made with organic produce of the farm and accompanied by the best wines of the area.
Immersed in the relaxing Sardinian countryside, the restaurant offers traditional island cuisine, such as the Malloreddus alla Campidanese, and genuine local products.