Acquedolci, in the province of Messina, with a panoramic view of the sea, Siculian tradition dishes made exclusively with the organic products of the company.
A real agritourism dedicated to the Sicilian gastronomic culture based on tradition and seasonality
Traditional cuisine based on typical local organic produce. BioAgricert certified company. Vegetarian and celiac menu. He likes booking. For private events.
We are On Mount Etna flanks, where you can enjoy a panorama, flavors of the Sicilian oriental culinary tradition. Dishes also for vegetarians and celiacs
Between Taormina and Etna, surrounded by 15 hectares of woods and vineyards, the restaurant offers Sicilian dishes made with organic products at km 0.
Themed menu for the Cherry Festival, which will take place in June 2018, chestnut festival in October 2018, both at Montagnareale (1.5 km)
In an old house of the 19th century, 10 km from the sea and 15 km from the Mistretta Falls, Sicilian dishes prepared with bio products at km 0. On reservation.
In an ancient farmhouse dating back to 1700, Etna's feet are not far from the sea and from Taormina, typical Sicilian food based on local products.
An agriturismo near the sea in Giarre, with a restaurant serving traditional Sicilian menus made with the farm's own ingredients. A venue for weddings and business meetings.
In the countryside near the shores of Capo d'Orlando and just minutes from the Aeolian Islands, typical cuisine based on the company's products. We organize weddings.
A stone's throw from Taormina and Catania, dinners with typical Sicilian dishes and wines from the farm served in a rustic but refined setting.
In a 19th century house near Taormina, ancient flavors of the Sicilian culinary tradition. Cooking classes and tastings are held.
At the foot of Etna overlooking the sea at Torre Archirafi, a warm welcome, wholesome cuisine and fine wines. The ideal venue for important events. Relaxation, greenery, play area.
The farmhouse with restaurant is located in the Tyrrhenian coast of Sicily, enclosed in the Gulf between Tindari and Milazzo, and is part of the municipality of Furnari.
Nestled in Nebrodi Park, this agriturismo sleeps 30 and offers food made using organically-grown produce.