In suggestive e antiche salette del Castelletto Medievale, celebri proposte gastronomiche toscane curate dallo Chef Federico Ballerini. Vini a cura del Sommelier Giovanni Malavolti
In a valley between the Chianti hills, the restaurant offers traditional Tuscan dishes and Mediterranean cuisine prepared with organic products at 0 km served with local wines.
Agri-Restaurant with Tuscan dishes made with our own products: cured meats, EVO oil, DOCG and IGT wines and craft beer. It has an indoor dining room and a large panoramic veranda.
Ancient Tuscan village in the countryside, our kitchen will let you rediscover the ancient Tuscan flavors, we offer menus and tailor-made prices for events.
The restaurant "La Cantina" with its panoramic terrace offers breakfast, lunch and dinner. Our weekly program is full of events and activities for adults and children.
Farmhouse restaurant in the hills of Florentine Chianti. Typical recipes (also for celiacs) and km0 products. It is possible to perform weddings with civil rite in the facility.
The structure is an old farmhouse with a typical peasant architecture, immersed in the green Tuscan countryside between vines, olive trees and oak forests.
In the small Galleno Fraction of Fucecchio, in the province of Florence, fish and meat dishes and the tradition of the territory. Organization of receptions.
In the center of an ancient medieval village 2 km from the Terme di Lucca spa, typical Tuscan cuisine with DOP brand ingredients. Plates also for vegetarians, vegans, celiac.
Events and receptions: Parties & Celebrations, Weddings, Corporate Events
The resort with restaurant is located in the charming town of Montecarlo, in the province of Lucca, an ancient medieval village set on the charming Tuscan hills.
Events and receptions: Parties & Celebrations, Weddings, Corporate Events
Agritourism and winery, rooms and restaurant overlooking Chianti vineyards, typical Tuscan recipes made with raw materials at km 0; IGT and DOCG wines and estate oil.