At the restaurant of the Apollinare Farm you can taste typical local dishes and delicious delicacies. All seasoned with so much love and passion for cooking.
Immersed in the green of the Tuscan Maremma, the restaurant offers pizzas and traditional Tuscan dishes based on organic raw materials of the company and the territory
On the hills of Maremma, near Sovana and Pitigliano, homemade cuisine based on local products and recipes of the local tradition.
It is our pleasure to offer our customers a dinner based on the products of our production, the happiness to give the warmth of our environment that accompanies the taste.
An old hamlet nestled in the green of Monte Cetona, with panoramic views over the famous Val d'Orcia. It offers typical Tuscan cuisine with genuine ingredients.
The farm is located in Gradoli, in an area of great historical, artistic, environmental and food and wine, located on the northern side of Lake Bolsena.
In our small Osteria del Poderuccio we give the certainty of tasting dishes based on excellent local ingredients, prepared according to tradition.
18th century farmhouse in the center of a property of about 12 hectares. The dishes are made according to the typical recipes of the area, preferring the use of the wood oven.
Between Castel Porrona and Cinigiano, in a wonderful hilly position, the restaurant offers quality cuisine with IGP oil and corporate products.
At the heart of the Val d'Orcia, between Pienza and S.Quirico D'Orcia, the restaurant serves typical dishes of the area accompanied by excellent wines.
With panoramic views of the Argentario Coast, in the Tuscan Maremma, the restaurant serves homemade cuisine with 0 km of products.
A wonderful farmhouse nestled in Val D'Orcia, where to enjoy traditional Tuscan cuisine.