From May until September: Everyday at dinner and Sunday also for lunch; Thursday closing day. From October until April: Friday and Saturday at dinner, and Sunday also for lunch.
The ideal destination for those looking for a typical place, where the cuisine and genuine cared for transforms and offers its customers products of its own production.
A few kilometers from Lazise and Lake Garda, traditional cuisine of the area with products and wines of the company. Organizing ceremonies and private parties.
Just a few kilometers from Bardolino and the shores of Lake Garda, in the hillsides of Affi, the agriturismo with restaurant is surrounded by olive groves and vineyards.
In the middle of the Mincio Park, the restaurant of the old farmhouse offers the opportunity to taste typical local dishes prepared according to the ancient traditions of Mantua.
The typical Malga Riondera is in the middle of a large meadow and surrounded by woods, ideal for walking and relaxing in nature.
The farm is located in one of the most beautiful areas of the hinterland of Garda, a stone's throw from the lake and 19 km from the center of Verona.
Farmhouse with restaurant extending over an area of 100 hectares, situated on the hills of Padenghe, Moreniche hills that descend towards Lake Garda.
The farmhouse is 10 km from Lake Garda and 20 km from the art cities of Verona and Mantua. It offers homemade and genuine cuisine.
Nestled in Parco del Mincio, a short distance from Lake Garda, Verona and Mantua, typical dishes of the area. Organization of banquets and ceremonies.
The company, located on the moraine hills of Valtenesi, close to Lake Garda, offers tasty and genuine cuisine.
The mountain is situated at an altitude of 1100 meters, surrounded by the peaks of Mount Baldo, in the Prada resort.
Structure immersed in the green oasis of the Morenine Hills in the province of Mantova, 10 kilometers from Lake Garda.
Our family has been dedicated to generations of dairy cows and is now opening the doors to tourists with the intent to introduce local produce.
The agriturist restaurant is nestled in the quiet of 25 hectares of woods and meadows in the park of Alto Garda and offers dishes prepared with natural raw materials.
The farm is located in the town of Negrar and cultivates 8 hectares of vineyard land.
The agriturismo is located in the beautiful Torricelle hills, surrounded by greenery, the perfect place to relax just 8 km from the spectacular Piazza Bra Arena.
In the area of the lower Lake Garda, the farm offers itself as a location for events of different kinds, from weddings to family days. Recipes with company products.
The cuisine of Eroma takes up and preserves the flavors of the past, simple but accurate, is based on the genuineness of natural ingredients and the search for combinations.
The Agriturismo Unicorno Restaurant, built inside an ancient palace built in 1654, stands between the vineyards and the fruit and olive trees of Valtenesia.
Located 5 km from Lake Garda, surrounded by green parks of the middle of Brescia, offers a typical and genuine cuisine
The farmhouse is located in an open countryside in a charming and quiet area, immersed in the lugana vineyards near Lake Garda.
The Farm "Loda Umberto and Egidio", a stone's throw from Lake Garda, has been cultivating land for over 3 generations and producing meat, salami and wine.
Company with restaurant, family run, located at the foot of the hills of Volta Mantovana, about 15 km from Lake Garda.
Simplicity and taste in an informal and attentive setting, Porcellino offers you the opportunity to taste typical Venetian cuisine in a fairytale landscape above the Verona hills!
Lake fish, Brescia spit, vegetables from your own garden: the Scuderia offers you the best Brescia cuisine in the greenery of the Alto Garda Park, a stone's throw from Lake Garda.
Rustic country house dating back to the 14th century, located on the farm of Selva Capuzza, on the southern shore of Lake Garda.
The farm is located a stone's throw from the tower of San Martino d / Bate and is completely surrounded by vineyards, ideal for a day surrounded by nature.
From the earth to the table. Discover the simplicity of Monte Baldo?s flavors.
The farmhouse is located in a quiet and panoramic position on the hills of Valpolicella, from which you can enjoy splendid views of Verona and the plain.
Today at the 'Baito dei Santi', still used for the seasonal processing of milk, it is possible to taste the typical products of the territory.
We are located just a short distance from the center of Verona, on the hills rich in olive trees in the ancient village of Avesa.
Farmhouse a few steps from Lake Garda, in Pozzolengo, immersed in the green of the Moreniche hills.
The company with a restaurant is happily placed on the plateau between Lake Garda, Valdadige and Mount Baldo.
The farm is located near Lake Garda. Family-run, it offers typical dishes of the Brescian tradition, in the portico in summer and in the cosy winter room.
In Valeggio sul Mincio, in the silence of nature and immersed in the countryside, is the farmhouse with restaurant Il Serraglio
The company is located on the morainic hills of Lake Garda, it grows DOC vineyards, olive trees and woods. Typical cuisine and ideal location for any type of event.
The farmhouse is located in the Vallene district at 1070 meters altitude, in the commune of Sant'Anna d'alfaedo, the mountainous center of the province of Verona.
In a panoramic position and surrounded by the vineyards that produce the Custoza Doc wine, Ca 'del Pea agritourism offers the possibility to taste excellent dishes
The farmhouse with restaurant is located in a wonderful panoramic and quiet position on the banks of the Adige river.
Between Lake Garda, Mantua and Brescia, it offers typical dishes prepared with ingredients from its own production and tasting of the company's wines.
Typical Mantuan cuisine with recipes created using farm products, seasonal menus and hospitality in the rustic dining room and in the garden with porch.
The Ca 'Longa farmhouse, located in an ancient district in Lumini, offers simple dishes of the traditional cuisine of the territory.
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