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On the Vigola plateau, 10 minutes from Trento and Lake Caldonazzo, from Thursday to Saturday, dinners based on traditional recipes made with the company's products.
A family-run farm that offers, in addition to the typical cuisine of the rich Venetian tradition, also tastings of wine and olive oil produced by the farm.
The farm is housed in a characteristic agricultural village near ancient villas, among corn fields, alfalfa, vineyards and orchards.
Farmhouse immersed in the green of the Valdibarco valley in Valle di Castelgomberto that offers dishes of the typical cuisine of the place.
Agritur Galeno is a family-run livestock company located in Luserna, a quiet village on the banks of the Cimbri Highlands.
Love and respect for nature, the philosophy of this farm, which offers an absolutely genuine cuisine.
The Agriturismo Malga Bocche (Moena, Val di Fassa) is located in a wonderful panoramic position that allows an unusual view of the Paneveggio Natural Park.
Since 1996 the Spiller family, with passion and desire to improve themselves, continues to offer you the best quality products coming from your own farm.
The farmhouse with restaurant "l'Incanto" is located in Campofontana, a town in a niche in the northeast of Lessinia Regional Park.
We love the flavors of nature and the tradition of our places. We offer dishes always seasonal, linking to taste and typicality, imagination and refinement.
In a wonderful position with a splendid panorama, a choice of typical dishes of the mountain tradition with high quality raw materials.
The company located along the Ecotourist Ring runs along a surface of 25 hectares and is managed mainly in meadows and pastures, used for breeding.
The malga is made up of typical products and offers homemade cuisine, snacks and drinks. It is located along the Provincial Road of the Florentines.
Located in Stuba, Melette di Gallio area on the road that leads to Mount Ortigara, is a typical mountain farm of about 20 hectares reserved for grazing and forest.
Campogrosso has recently been renovated and here are produced fresh and aged cheeses. It is known throughout the valley for the typicality and quality of the products.
Set in a beautiful setting among apple trees, vines and the mountains of Valsugana, Agritur dal Perotin is about 500 meters from Lake Caldonazzo.
The family-run company, specialized in the cultivation of asparagus and horticulture and bee-keeping farms, offers catering with dishes linked to the Venetian tradition
The Farmhouse is located in a hilly area surrounded by greenery, between the towns of Trissino and Brogliano.
The Agritur Malga Vallorsara was born as a natural consequence of the farm of Maso Engher, already a farm with a solid experience.
Cooking between territory and fantasy in Valsugana, just 10 minutes walk from Caldonazzo, Levico and Calceranica. Seasonal and refined menus, to rediscover harmony.
On the Vigolana plateau, in a rustic setting overlooking the valley, the restaurant offers typical cuisine with local and farm products.