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On the Vigola plateau, 10 minutes from Trento and Lake Caldonazzo, from Thursday to Saturday, dinners based on traditional recipes made with the company's products.
Love and respect for nature, the philosophy of this farm, which offers an absolutely genuine cuisine.
The farm is housed in a characteristic agricultural village near ancient villas, among corn fields, alfalfa, vineyards and orchards.
Agritur Galeno is a family-run livestock company located in Luserna, a quiet village on the banks of the Cimbri Highlands.
The Agriturismo Malga Bocche (Moena, Val di Fassa) is located in a wonderful panoramic position that allows an unusual view of the Paneveggio Natural Park.
Since 1996 the Spiller family, with passion and desire to improve themselves, continues to offer you the best quality products coming from your own farm.
The Malerina Caserina di Dentro is located in Val Campelle, an unspoiled and timeless place in the municipality of Scurelle in Valsugana.
The company located along the Ecotourist Ring runs along a surface of 25 hectares and is managed mainly in meadows and pastures, used for breeding.
We love the flavors of nature and the tradition of our places. We offer dishes always seasonal, linking to taste and typicality, imagination and refinement.
The farmhouse with restaurant "l'Incanto" is located in Campofontana, a town in a niche in the northeast of Lessinia Regional Park.
The malga is made up of typical products and offers homemade cuisine, snacks and drinks. It is located along the Provincial Road of the Florentines.
In a wonderful position with a splendid panorama, a choice of typical dishes of the mountain tradition with high quality raw materials.
The agritourism Pra 'dei Pezi, in Lower Valsugana, offers typical Trentino country cooking in the homonymous locality Prà dei Pezi.
On the Vigolana plateau, in a rustic setting overlooking the valley, the restaurant offers typical cuisine with local and farm products.
In the hilly area of Marostica at 180 meters slmin, stands the company based on the breeding of dairy and meat cattle.
Campogrosso has recently been renovated and here are produced fresh and aged cheeses. It is known throughout the valley for the typicality and quality of the products.
Cooking between territory and fantasy in Valsugana, just 10 minutes walk from Caldonazzo, Levico and Calceranica. Seasonal and refined menus, to rediscover harmony.
The Agritur Malga Vallorsara was born as a natural consequence of the farm of Maso Engher, already a farm with a solid experience.
The farm with restaurant, 3 km from the inhabited center, extends into a hilly area between meadows, forests and orchards and vineyards.
Set in a beautiful setting among apple trees, vines and the mountains of Valsugana, Agritur dal Perotin is about 500 meters from Lake Caldonazzo.
Located in Stuba, Melette di Gallio area on the road that leads to Mount Ortigara, is a typical mountain farm of about 20 hectares reserved for grazing and forest.