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In an elegant manor house of the early '900, 2 km from Rovigo, restaurant that enhances the traditional cuisine of Polesana. Seasonal products from integrated agriculture.
The company is located in the hills between Montorso and San Bortolo di Arzignano surrounded by woods, stable meadows and vineyards.
The Farmhouse is located in a hilly area surrounded by greenery, between the towns of Trissino and Brogliano.
In the farm, 11 hectares farmed with corn, wheat, meadow, breed calves of meat, pigs and lowland animals such as ducks, pharaohs, rabbits.
The "Sengiari" company is located within the Euganean area, in the Tramonte area, a geographical position already in itself a clear sign of the very highest wine-growing vocation.
Opposite the old Belvedere castle located in the municipality of Villaga, the company extends with a restaurant run by the Mattiello family
The family restaurant and cozy immersed in the Euganean Hills offers traditional Paduan cuisine and delicacies of its own production, for example wine, oil and sausages.