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A region between the Alps and the sea, atop a hill surrounded by vines. Cuisine which excels in its research and respect for the individual ingredients.
The farm is located in the hinterland of Varazze, in the hamlet of Faje about 15 kilometers from the center. It offers a typical and refined cuisine, fruit of love for the land.
The cuisine proposes Piedmontese dishes prepared with local products and served in a refined, well-groomed and relaxing environment.
La Molina is made up of two farmhouses immersed in the green, restored with materials of the same era of their construction, respecting the original appearance and structure.
The cuisine is typically Piedmontese and the raw material used is almost exclusively of their own production, such as meat and Robiola di Roccaverano D.O.P.
Ours is a small family run farm and our cuisine ranges between the types of Italian regions and meets the needs of all
Located in Ovada on the gentle hills of Alto Monferrato, the farmhouse is surrounded by orchards, cultivated fields and vineyards.
A few kilometers from the Ligurian Riviera, between the crops and the woods, the restaurant offers a cuisine closely linked to the territory. Weddings organization.
In the hinterland of Savona, among woods, olive groves and vineyards, Innocenzo Turco welcomes you into nature with good food, conviviality and a good glass of wine.
The company is located on an area bordering the Regional Natural Park of Beigua, occupies an ancient patrician building completely renovated. Ligurian cuisine in general.
The San Desiderio Agritourism is a natural continuation of the breeding activity and is situated on the hills of Monferrato, next to the rest of the Merlo brothers' farm.
The Mulino di Lerma is found in the woods of the Spinola medieval castle, right outside the town of Lerma, nestled in the Parco Naturale delle Capanne di Marcarolo
The Agricultural Society Ca' Bianca was born in a beautiful and quiet agricultural area, surrounded by greenery.