In a recently restored farmhouse on the border of the 5 Terre National Park, typical Ligurian cuisine with organic produce from the farm. Booking request.
The restaurant Mamma Chica is a simple but cosy place, in a characteristic wine cellar where you can taste organic products and at km0
Near the Apennine Ligure, lies in the Valley of the Biological and offers Ligurian cuisine characterized by the fruits of ancient crops and wood-burning ovens.
Homemade Ligurian dishes prepared with the use of local and corporate products and to be enjoyed in a warm and welcoming atmosphere.
A few kilometers from the sea, the ideal place for those who love nature, animals and fresh and genuine food. Own production of honey, oil, spices, vegetables, jams, meats, eggs.
Overlooking the Gulf Paradise, with stunning sea views, Le Pale Restaurant offers simple cuisine dedicated to those who want to discover and enjoy the ancient and genuine flavors
In the Gulf of Heaven, near Genoa and Portofino, the kitchen is made with the company's organic products to be consumed also in the solarium by the pool.
Immersed in greenery, a few steps from the sea of 5 lands, the farm La Foce Del Prato is distinguished by its genuineness and good taste.
Close to the sea of Riva Trigoso, a stone's throw from the Cinque Terre, dinners based on typical local dishes, the friendliness of the staff and a breathtaking view.
Family-run, it is located 1 km from the sea; its cuisine is traditional, with genuine ingredients and use of farm products that can be tasted in the company.