Small organic farmhouse with swimming pool on the green hills of the Emilian Apennines, ideal for a holiday of true relaxation and to enjoy a typical cuisine.
This agriturismo is the ideal place to spend a special holiday between the sea and the mountains, just a few kilometres from the sea of the Gulf of Tigullio.
Carefully restored 17th century enclave immersed in greenery in the Parma Appennines with swimming pool, tennis, offers apartments with kitchen, fireplace and traditional cousine.
Two old stone farmhouses within a large farm where horses are raised in a semi-wild environment. Large rooms and homemade cooking made with ingredients from the region.
In the Parma Apennines, near Tuscany and the Ligurian Sea, traditional Emilian dishes and menus for vegetarians with farm produce. Porcini mushrooms and parmesan. 50 km from Parma.
An agriturismo an hour from the sea, with 40 Bardigiano horses, stalls, paddocks, dressage facilities and 16 new stables. Restaurant, bocce, cookery classes, riding lessons.
In a farmhouse in the Parma Apennines, the dream of Luisa and Maurizio has come true. A farm in the green, organic farming, a laboratory and a passion for chilli.
Between sea and mountain, in the Val di Vara, it offers independent solutions. They have access to the garden, common veranda with massage chair, smartworking area.
Farmhouse Vegan immersed in the wild nature with a farm that hosts ex-income animals that come from to live free and without exploitation.
Surrounded by a forest of chestnut trees, the farm welcomes guests in a structure of 1804 skillfully restored. At their disposal 4 rooms with bathroom and restaurant.
A holiday in the tranquility and nature of the enchanting valley of the Parma Apennines, also enjoying dishes of bio-vegan cuisine.