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From January 2018 -a new restructuring has seen the birth of the restaurant of the Duke inside the farm - and then new proposals a la carte seasonal
A farm with a restaurant that offers a journey through the flavours of the Piedmont hills, using only ingredients produced by the farm itself.
Historical farmhouse where Giovannino Bosco worked in 1827 as a country boy. the company offers the availability of 60 seats.
The Counts of the Servant is a farm located at the gates of the gentle valleys of the Monferrato, the heart of what is historically defined as the hill of Turin.
To delight the palates, the agriturismo offers traditional Canavese cuisine with seasonal dishes based on its own production
The Agriturismo offers typical Piemontese cuisine, with an exclusively vegetarian menu.
Typical flavours of Piedmontese cuisine, traditional dishes, specialties at Km 0 and farm shop for the purchase of meat, cold cuts and cheeses of our own production.
Immersed and almost lost in the Canavese countryside, a simple and traditional atmosphere where you can taste traditional, rustic dishes and ancient medieval recipes.
The kitchen is simple and offers the products of the company.
Since 2002, chef Francesco Villano and his team have been running the historic trattoria. In addition to the traditional menu inspired by Piedmont organizes evenings of fish.
Farmhouse of the early '900, renovated, on the hills of the lower Monferrato
On the hills of Asti in the Maroerao area of the village of Cocconato, there is the Agriturismo "Osteria Della Pompa".
A unique environment in which to enjoy a typical traditional cuisine and strictly homemade.
An oasis surrounded by nature, a magnificent place a stone's throw from the Regional Park of La Mandria to enjoy the typical Piedmontese cuisine.
Traditional peasant dishes, genuine ingredients, simplicity and sophistication with the hospitality of the farmhouses of yesteryear.