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Between Langhe and Monferrato, typical local dishes to be enjoyed in a family atmosphere and enjoying the panorama of the surrounding area.
Typical Piemontese cuisine, homemade pasta, self-produced and selected raw materials. All in a beautiful landscape close to Turin and Milan
In an 18th-century farmhouse about 16 km from Asti, Turin and Alba, typical Piedmontese cuisine can be enjoyed in a charming winter garden.
In the ancient summer residence of Count Campredon, close to the Sanctuary of Crea and the Park of Sacro Monte, typical dishes of the territory with products at km 0.
In the Parco Fluviale del Po, a few minutes from Turin, typical cuisine of the area based on products at km 0.
Traditional menu, based on selected ingredients, starting from seasonal fruit and vegetables grown in our vegetable garden.
4.5 Km from the center of Alba, between vineyards and orchards, dinners with local cuisine revisited in vegan and gluten free versions; organic raw materials especially corporate.
From January 2018 -a new restructuring has seen the birth of the restaurant of the Duke inside the farm - and then new proposals a la carte seasonal
A region between the Alps and the sea, atop a hill surrounded by vines. Cuisine which excels in its research and respect for the individual ingredients.
Located between the vineyards of Alba and the green hills of the Langa montana, the restaurant offers dishes based on the company's organic products.
In a panoramic position between Cellarengo's astigian hills, traditional cuisine and recipes revisited based on the company's organic products. By reservation only.
Carpaccio veal with warm gorgonzola cream Fassona steak with crispy egg on raschera fondue and monferrato white truffle
A beautiful room of stone and brick, fully furnished in wood, cozy and comfortable. The menu is fixed and offers genuine and typical dishes of the territory.
Two halls and 60 seats to taste traditional Novara cuisine with farm produce. It breeds Piedmont breeds, grows organic fruits and vegetables.
At our farm you can enjoy natural food of our production with which we make the typical dishes of Piedmontese cuisine.
In a farm surrounded by greenery 20 minutes from Turin, typical Piemonte cuisine with products at km 0. Organizing weddings and private events.
Here, nestled among ancient and generous vineyards between the spectacular Langhe and the sweet Monferrato, is the Eno Agriturismo Giacinto Gallina.
The menu will almost exclusively be represented by our products.
The Agriturismo Cascina Madonna is a farm that offers catering and accommodation for guests in a well-kept and relaxing environment.
In the heart of the Langhe, the restaurant serves Piedmont's culinary tradition made with local products.
Mèizoun's cuisine is a return to the ancient, to the flavors and knowledge of the past.
Farmhouse surrounded by greenery, offers a traditional cuisine using the products of the farm.
An old family-run farmhouse immersed in the green of the Parco del Ticino on a 12-hectare estate.
The farm offers our customers typical products and a home-made meat cuisine.
The Agriturismo Ca'd Tistu is located in the Langhe.
La Giorgetta, a typical holiday farm in Piedmont, is located in the environments of the ancient Giorgetta farmhouse, in the heart of the Alexandrian countryside.
The farm is located a few steps from the summer home of Count Cavour with the beautiful park attached.
Located in Ovada on the gentle hills of Alto Monferrato, the farmhouse is surrounded by orchards, cultivated fields and vineyards.
We are in Val Curone, on top of the hills of the municipality of Momperone: an oasis of peace and tranquility just a few steps from the city.
The menus are characterized by typical Piedmontese dishes respecting the cycle of the seasons proposing delicious dishes cooked at home.
In an ancient Monferrato farmhouse, with frescoed rooms, exposed beams and period furnishings, the kitchen offers typical dishes accompanied by fine wines and great hospitality.
The Agriturismo offers typical Piemontese cuisine, with an exclusively vegetarian menu.
The Agriturismo on the hills of Monferrato, surrounded by the vineyards of Grignolino and Barbera, is the ideal place to enjoy a typical Monferrato menu.
The Agriturismo owns a small vineyard in the hills of Cisterna d'Asti, a place that tends to produce typical Piedmontese wines.
Agriturismo Basso dei Sola is located in the open countryside, a stone's throw from the Natural Park of Pò where in the beautiful days you can make wonderful walks.
The structure, which enjoys an excellent view, is located in the hills, surrounded by woods and vineyards.
In the heart of the Vermagna Valley, it offers the products grown in the greenhouses, cheese and meat of its animals, which are then transformed into traditional vernantine menus.
The farm offers catering in a farmhouse of 1700, completely renovated.
The farm is located in a hilly area among extensive vineyards.
You will be welcomed in a family atmosphere with the privilege of being able to taste our delicacies, prepared only with raw materials of rare genuineness.
The Agriturismo is located at Alpe Crampiolo, surrounded by the green of the Veglia-Devero Nature Park, a protected area in the western Lepontine Alps.
Immersed in the vineyards of the Langhe Monregalese hills, our farm welcomes those who want to taste the traditional Piedmontese cuisine in a simple and familiar environment.
The Farmhouse is located in the wonderful garden of vines of the Langhe, in the territory of Dogliani, wonderfully surrounded by its own vineyards
Late-19th-century farmhouse with exposed brick arches both exterior and interior, with courtyard and barn, a characteristic and welcoming structure.
The cuisine proposes Piedmontese dishes prepared with local products and served in a refined, well-groomed and relaxing environment.
La Molina is made up of two farmhouses immersed in the green, restored with materials of the same era of their construction, respecting the original appearance and structure.
Typical flavours of Piedmontese cuisine, traditional dishes, specialties at Km 0 and farm shop for the purchase of meat, cold cuts and cheeses of our own production.