In the Parco Fluviale del Po, a few minutes from Turin, typical cuisine of the area based on products at km 0.
The castle offers a menu with its own ingredients and 0 km, typical Piedmontese specialties accompanied by the famous local wines, pasta and pastries of our production.
Simple dishes and local products, different a la carte menus every week, Alto Piemonte wines: the restaurant is open Friday, Saturday, Sunday and holidays.
In the green Canavese, tasting of pizzas and biscuits and recipes of the Italian peasant tradition, based on local organic products.
In a courtyard not far from Asti, the restaurant offers typical Piedmontese dishes based on 0 km products.
At the gates of the lush Pesio Valley, in Chiusa di Pesio, offers the ancient dishes of tradition, to be enjoyed in the natural setting of this pristine place.
In a panoramic position between Cellarengo's astigian hills, traditional cuisine and recipes revisited based on the company's organic products. By reservation only.
Typical Piemontese cuisine, homemade pasta, self-produced and selected raw materials. All in a beautiful landscape close to Turin and Milan
A charming farmhouse in the center of a biodynamic winery, it opens up to hospitality and offers an elegant restaurant. With swimming pool.
In a farmhouse of the '700 at about 20 km from Asti, Turin, Alba, typical Piedmontese cuisine to savor in a charming winter garden. Vegetarian and celiac menu.
Traditional menu, based on selected ingredients, starting from seasonal fruit and vegetables grown in our vegetable garden.
A region between the Alps and the sea, atop a hill surrounded by vines. Cuisine which excels in its research and respect for the individual ingredients.
Two halls and 60 seats to taste traditional Novara cuisine with farm produce. It breeds Piedmont breeds, grows organic fruits and vegetables.
A beautiful room of stone and brick, fully furnished in wood, cozy and comfortable. The menu is fixed and offers genuine and typical dishes of the territory.
Carpaccio with warm gorgonzola cream
Located between the vineyards of Alba and the green hills of the Langa montana, the restaurant offers dishes based on the company's organic products.
Between Langhe and Monferrato, typical local dishes to be enjoyed in a family atmosphere and enjoying the panorama of the surrounding area.
In a charming corner of Monferrato, in the Nature Park of Cada d'Cardona, tasting menu and organic wines produced on the farm.
Here, nestled among ancient and generous vineyards between the spectacular Langhe and the sweet Monferrato, is the Eno Agriturismo Giacinto Gallina.
An old family-run farmhouse immersed in the green of the Parco del Ticino on a 12-hectare estate.
In a farm surrounded by greenery 20 minutes from Turin, typical Piemonte cuisine with products at km 0. Organizing weddings and private events.
Mèizoun's cuisine is a return to the ancient, to the flavors and knowledge of the past.
On the most beautiful and suggestive hills of Monferrato, the restaurant offers dishes of Italian tradition made with seasonal materials at km 0.
The menu will almost exclusively be represented by our products.
La Giorgetta, a typical holiday farm in Piedmont, is located in the environments of the ancient Giorgetta farmhouse, in the heart of the Alexandrian countryside.
In a 17th-century manor house, among the first hills of the Monferrato, menus for every occasion and tastings based on the company's products and locals.
At our farm you can enjoy natural food of our production with which we make the typical dishes of Piedmontese cuisine.
The farm offers our customers typical products and a home-made meat cuisine.
Just 300 metres from the historic centre of Gattinara, the family-run Cantina Anzivino offers typical local cuisine.
The Agriturismo Cascina Madonna is a farm that offers catering and accommodation for guests in a well-kept and relaxing environment.
Farmhouse surrounded by greenery, offers a traditional cuisine using the products of the farm.
A structure recovered with passion and respect for the traditions of our Borbera Valley.
The structure, which enjoys an excellent view, is located in the hills, surrounded by woods and vineyards.
You will be welcomed in a family atmosphere with the privilege of being able to taste our delicacies, prepared only with raw materials of rare genuineness.
It all starts with the love of healthy and genuine eating, also trying to maintain the values and recipes of the Piedmontese tradition.
In Verduno, in the heart of Barolo, this agriturismo has a solid cuisine, with substance and tradition.
The Agriturismo owns a small vineyard in the hills of Cisterna d'Asti, a place that tends to produce typical Piedmontese wines.
Late-19th-century farmhouse with exposed brick arches both exterior and interior, with courtyard and barn, a characteristic and welcoming structure.
The Counts of the Servant is a farm located at the gates of the gentle valleys of the Monferrato, the heart of what is historically defined as the hill of Turin.
Located in Ovada on the gentle hills of Alto Monferrato, the farmhouse is surrounded by orchards, cultivated fields and vineyards.
The Agriturismo offers typical Piemontese cuisine, with an exclusively vegetarian menu.
In the heart of the Vermagna Valley, it offers the products grown in the greenhouses, cheese and meat of its animals, which are then transformed into traditional vernantine menus.
A farm with a restaurant that offers a journey through the flavours of the Piedmont hills, using only ingredients produced by the farm itself.
The Agriturismo Ca'd Tistu is located in the Langhe.
The Farmhouse Il Casolare is located in the pleasant and lush Benevento plain
The kitchen is simple and offers the products of the company.
In an ancient Monferrato farmhouse, with frescoed rooms, exposed beams and period furnishings, the kitchen offers typical dishes accompanied by fine wines and great hospitality.