The castle offers a menu with its own ingredients and 0 km, typical Piedmontese specialties accompanied by the famous local wines, pasta and pastries of our production.
In the Parco Fluviale del Po, a few minutes from Turin, typical cuisine of the area based on products at km 0.
Simple dishes and local products, different a la carte menus every week, Alto Piemonte wines: the restaurant is open Friday, Saturday, Sunday and holidays.
In the green Canavese, tasting of pizzas and biscuits and recipes of the Italian peasant tradition, based on local organic products.
In a courtyard not far from Asti, the restaurant offers typical Piedmontese dishes based on 0 km products.
Typical Piemontese cuisine, homemade pasta, self-produced and selected raw materials. All in a beautiful landscape close to Turin and Milan
Book your lunch or dinner at We-Food Restaurant by Tenuta Valdorso, only good and home made food!
At the gates of the lush Pesio Valley, in Chiusa di Pesio, offers the ancient dishes of tradition, to be enjoyed in the natural setting of this pristine place.
Between Langhe and Monferrato, typical local dishes to be enjoyed in a family atmosphere and enjoying the panorama of the surrounding area.
In the hills of Monferrato, the farmhouse with restaurant offers typical cuisine. The location is suitable for any kind of ceremony.
Located between the vineyards of Alba and the green hills of the Langa montana, the restaurant offers dishes based on the company's organic products.
In a farmhouse of the '700 at about 20 km from Asti, Turin, Alba, typical Piedmontese cuisine to savor in a charming winter garden. Vegetarian and celiac menu.
A beautiful room of stone and brick, fully furnished in wood, cozy and comfortable. The menu is fixed and offers genuine and typical dishes of the territory.
Carpaccio with warm gorgonzola cream
Two halls and 60 seats to taste traditional Novara cuisine with farm produce. It breeds Piedmont breeds, grows organic fruits and vegetables.
In a panoramic position between Cellarengo's astigian hills, traditional cuisine and recipes revisited based on the company's organic products. By reservation only.
A region between the Alps and the sea, atop a hill surrounded by vines. Cuisine which excels in its research and respect for the individual ingredients.
The Farmhouse is located in the Biella Pre-Alps, on a balcony of the Cervo valley. Here we can taste our organic cheese of goats
Traditional menu, based on selected ingredients, starting from seasonal fruit and vegetables grown in our vegetable garden.
Farmhouse surrounded by greenery, offers a traditional cuisine using the products of the farm.
Just 300 metres from the historic centre of Gattinara, the family-run Cantina Anzivino offers typical local cuisine.
In a farm surrounded by greenery 20 minutes from Turin, typical Piemonte cuisine with products at km 0. Organizing weddings and private events.
In the Chisone Valley, in front of the Olympic slopes, the restaurant proposes typical local recipes made with farm produce and herbs and spontaneous fruits.
At our farm you can enjoy natural food of our production with which we make the typical dishes of Piedmontese cuisine.
Here, nestled among ancient and generous vineyards between the spectacular Langhe and the sweet Monferrato, is the Eno Agriturismo Giacinto Gallina.
The farm offers our customers typical products and a home-made meat cuisine.
Traditional Langa cuisine with agricultural products.
In a charming corner of Monferrato, in the Nature Park of Cada d'Cardona, tasting menu and organic wines produced on the farm.
La Giorgetta, a typical holiday farm in Piedmont, is located in the environments of the ancient Giorgetta farmhouse, in the heart of the Alexandrian countryside.
The menu will almost exclusively be represented by our products.
The Agriturismo Cascina Madonna is a farm that offers catering and accommodation for guests in a well-kept and relaxing environment.
On the most beautiful and suggestive hills of Monferrato, the restaurant offers dishes of Italian tradition made with seasonal materials at km 0.
In a panoramic position in the heart of the Langhe, the restaurant offers typical Piedmontese dishes and re-designed with products at km 0. Only by reservation.
In a 17th-century manor house, among the first hills of the Monferrato, menus for every occasion and tastings based on the company's products and locals.
An old family-run farmhouse immersed in the green of the Parco del Ticino on a 12-hectare estate.
Mčizoun's cuisine is a return to the ancient, to the flavors and knowledge of the past.
A 50,000 square meter farmhouse located in Galliate (NO), immersed in the green of Ticino. The ideal location to celebrate any kind of ceremony.
Cascina Trapella offers a cuisine of local inspiration, organic and strictly seasonal, with menus for all needs
It all starts with the love of healthy and genuine eating, also trying to maintain the values and recipes of the Piedmontese tradition.
The Agriturismo is located at Alpe Crampiolo, surrounded by the green of the Veglia-Devero Nature Park, a protected area in the western Lepontine Alps.
Home-made dishes based on game.
In the agritourism customers can enjoy, at lunch and dinner, the products of the Company.
In the heart of the Vermagna Valley, it offers the products grown in the greenhouses, cheese and meat of its animals, which are then transformed into traditional vernantine menus.
The menus are characterized by typical Piedmontese dishes respecting the cycle of the seasons proposing delicious dishes cooked at home.
The kitchen is simple and offers the products of the company.
The Farmhouse Il Casolare is located in the pleasant and lush Benevento plain
In Verduno, in the heart of Barolo, this agriturismo has a solid cuisine, with substance and tradition.
A farm with a restaurant that offers a journey through the flavours of the Piedmont hills, using only ingredients produced by the farm itself.