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In an 18th-century farmhouse about 16 km from Asti, Turin and Alba, typical Piedmontese cuisine can be enjoyed in a charming winter garden.
Typical Piemontese cuisine, homemade pasta, self-produced and selected raw materials. All in a beautiful landscape close to Turin and Milan
In the Parco Fluviale del Po, a few minutes from Turin, typical cuisine of the area based on products at km 0.
Carpaccio veal with warm gorgonzola cream Fassona steak with crispy egg on raschera fondue and monferrato white truffle
From January 2018 -a new restructuring has seen the birth of the restaurant of the Duke inside the farm - and then new proposals a la carte seasonal
A region between the Alps and the sea, atop a hill surrounded by vines. Cuisine which excels in its research and respect for the individual ingredients.
Two halls and 60 seats to taste traditional Novara cuisine with farm produce. It breeds Piedmont breeds, grows organic fruits and vegetables.
4.5 Km from the center of Alba, between vineyards and orchards, dinners with local cuisine revisited in vegan and gluten free versions; organic raw materials especially corporate.
Traditional menu, based on selected ingredients, starting from seasonal fruit and vegetables grown in our vegetable garden.
Located between the vineyards of Alba and the green hills of the Langa montana, the restaurant offers dishes based on the company's organic products.
A beautiful room of stone and brick, fully furnished in wood, cozy and comfortable. The menu is fixed and offers genuine and typical dishes of the territory.
In a panoramic position between Cellarengo's astigian hills, traditional cuisine and recipes revisited based on the company's organic products. By reservation only.
The menu will almost exclusively be represented by our products.
In a charming corner of Monferrato, in the Nature Park of Cada d'Cardona, tasting menu and organic wines produced on the farm.
Farmhouse surrounded by greenery, offers a traditional cuisine using the products of the farm.
An old family-run farmhouse immersed in the green of the Parco del Ticino on a 12-hectare estate.
La Giorgetta, a typical holiday farm in Piedmont, is located in the environments of the ancient Giorgetta farmhouse, in the heart of the Alexandrian countryside.
At our farm you can enjoy natural food of our production with which we make the typical dishes of Piedmontese cuisine.
The farm offers our customers typical products and a home-made meat cuisine.
Mèizoun's cuisine is a return to the ancient, to the flavors and knowledge of the past.
Here, nestled among ancient and generous vineyards between the spectacular Langhe and the sweet Monferrato, is the Eno Agriturismo Giacinto Gallina.
In the heart of the Langhe, the restaurant serves Piedmont's culinary tradition made with local products.
The Agriturismo Cascina Madonna is a farm that offers catering and accommodation for guests in a well-kept and relaxing environment.
The Agriturismo Ca'd Tistu is located in the Langhe.
The Farm, located in the heart of the Valle Grana, offers in its menu the king of the cheese of Cuneo: the Castelmagno.
In the agritourism customers can enjoy, at lunch and dinner, the products of the Company.
Typical flavours of Piedmontese cuisine, traditional dishes, specialties at Km 0 and farm shop for the purchase of meat, cold cuts and cheeses of our own production.
The company boasts the production of "Tonda Gentile delle Langhe", IGP hazelnut among the best known and qualified at international level
The farm offers catering in a farmhouse of 1700, completely renovated.
The kitchen is simple and offers the products of the company.
In the heart of the Vermagna Valley, it offers the products grown in the greenhouses, cheese and meat of its animals, which are then transformed into traditional vernantine menus.
The Farmhouse surrounded by greenery in the immediate vicinity of Asti, offers the possibility of walks in contact with nature.
Home-made dishes based on game.
Agriturismo Basso dei Sola is located in the open countryside, a stone's throw from the Natural Park of Pò where in the beautiful days you can make wonderful walks.
Typical traditional Piedmontese cuisine, cuisine for celiacs, vegetarians and vegans.
The Farmhouse is located near the Po Park where vast pebble and sandy islands emerge from the river bed.
The farm is located in the village Mù, about 3 km from the town center, surrounded by greenery and the silence of nature.
La Molina is made up of two farmhouses immersed in the green, restored with materials of the same era of their construction, respecting the original appearance and structure.
Historical farmhouse where Giovannino Bosco worked in 1827 as a country boy. the company offers the availability of 60 seats.
A structure recovered with passion and respect for the traditions of our Borbera Valley.
Immersed and almost lost in the Canavese countryside, a simple and traditional atmosphere where you can taste traditional, rustic dishes and ancient medieval recipes.
The Agriturismo offers typical Piemontese cuisine, with an exclusively vegetarian menu.
Late-19th-century farmhouse with exposed brick arches both exterior and interior, with courtyard and barn, a characteristic and welcoming structure.
The farm is located in a hilly area among extensive vineyards.
The cuisine proposes Piedmontese dishes prepared with local products and served in a refined, well-groomed and relaxing environment.
Agriturismo Cascina Roero is the first farm that was born in the govonian territory.
The Agriturismo, a rural farmhouse of the 800, is located in an area particularly suited to the cultivation of vineyards and near the rural centers of Monferrato.