Via Lunga 77, Osteria 48125 Ravenna (Ravenna) Code
Between Ravenna and Cesena, the farmhouse is located 15 minutes from the Romagna Riviera ; it offers family hospitality in well renovated rooms, a cuisine that goes from traditional to innovative, wide open spaces and a lot of peace and quiet.
The farm boasts two hectares of woodland in which to walk and breeds various farmyard animals , such as chickens, capons, turkeys, dwarf sheep, rabbits, peacocks and a very loving pony and donkey. There is achildren's play areawith trampoline, slides and swings.
The farm offers a special area in the parking lot with 2 columns for charging electric cars.
The agriturismo offers 6 rooms for 1-4 guests (plus a child's bed on request). These spacious and bright rooms each comprise a bathroom, TV, air conditioning, Wi-Fi and private parking alongside; moreover the agriturismo installed two charging stations for electric cars for the clients to use.
The small yet cosy restaurant is split between a main lounge and a veranda looking on to the garden, where you'll find the children's play area with swings and slides. Up close with nature, you'll enjoy dishes in which the typical, old school Romagna cuisine produced by Chef Ivano, with his 35 years of experience, meets the innovation of his daughter and apprentice, Francesca.
The agriturismo is just 4 km from Mirabilandia and its adjoining zoo safari, and 20 minutes from the well-equipped beaches of the Riviera Romagnola. Art lovers can visit the nearby city of Ravenna, rich in history, or head to the historic salt town of Cervia with its spa centre. The region has much to offer sports fans: La Standiana, home of the rowers of Ravenna; the airport and the flying club; the Le Siepi riding centre and the RIORC (Ravenna Autocross Circuit).
Inform the agriturismo of any animals at the time of booking.
Owners will be held responsible for damage to property and persons.
Hi, my name is Manuela Miglietti and I am 54 years old.
I have been managing Angelini since 2018 with my family.
As well as we cook for the guests, we welcome the guests, we take care of the crops.
It was a desire to to pursue a passion which led me to run an agriturismo.
According to the guests, the best thing about our agriturismo is the warm family welcome.