Strada per Malga Campo,1, Celentino 38024 Peio (Trento)
The renovation of this traditional “malga” house has created 4 cosy guest rooms, which combine iconic industrial design pieces with a respect for local structures and materials.
The result is a clear mountain ambience, in a space which is refined, light, elegant and... surprising.
The agriturismo mainly produces dairy products, such as butter and the typical Val di Sole cheese, Casolet. Guests can explore the old mountain buildings, with their original furnishings and tools.
The renovation of this traditional “malga” house has created 4 cosy guest rooms, which combine iconic industrial design pieces with a respect for local structures and materials.
The result is a clear mountain ambience, in a space which is refined, light, elegant and... surprising.
The agriturismo mainly produces dairy products, such as butter and the typical Val di Sole cheese, Casolet. Guests can explore the old mountain buildings, with their original furnishings and tools.
Val di Pejo is on the Trentino side of the Stelvio National Park, rich in forests of fir and larch, punctuated by green pastures.
The famous Ortles, Cevedale and Vioz peaks tower over this spot, with their mighty glaciers creating crystal clear waters, such as the Noce creek, which runs through the valley.
In summer you can enjoy excursions and walks of all kinds, bicycle rides along sprawling cycle tracks or more adventurous outings by mountain bike. You can go rafting along the creeks, relax on the banks of the bluest alpine lakes or experience restful rejuvenation at one of the nearby spa centres.
The region also offers a host of events and festivals spread across the valley, as well as great sporting events and shows.
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