Restaurants in Portomaggiore
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In a typical farmhouse of the late 19th century in the Emilia plains, the restaurant serves traditional local cuisine.
Restaurant open to public
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In the countryside of the province of Ferrara, it offers seasonal delicacies, breathing in the rural tradition or dishes reworked in a creative way by the chefs.
- Events and receptions: Parties & Celebrations, Weddings, Tastings / Food events
- Seats: 60
Restaurant open to public
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In Budrio, to discover the Bolognese culinary tradition prepared with quality raw materials, for example mortadella made by the chef himself.
Restaurant open to public
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From the cultivated fields to the table: La Strozza combines tradition and innovation, skilfully combining the recipes of Ferrara cuisine with the flavors of the Mediterranean.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events
Restaurant open to public
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Agriturismo La Sapienza: The hospitality of the past with the luxury of our days
- Events and receptions: Parties & Celebrations, Weddings
Restaurant open to public
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La Rocchetta: eating well in Ferrara for events and ceremonies.
- Events and receptions: Parties & Celebrations, Weddings, Educational farm
Restaurant open to public
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Located in a large wooded park, the agriturismo Massari offers a tasting of typical dishes of the area. Ideal location for ceremonies and events.
- Events and receptions: Parties & Celebrations, Weddings, Corporate Events, Educational farm
Restaurant open to public
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Not far from the city of Ferrara, typical local dishes reinterpreted in a modern way, accompanied by DOC wines and craft beers.
Restaurant open to public
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Organic farmhouse in the Po Delta Park, with a small restaurant where you can taste the typical dishes of Ferrara cuisine, in a genuine and familiar atmosphere.
- Events and receptions: Parties & Celebrations, Weddings, Educational farm
Restaurant open to public
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Between Ravenna and Ferrara, a country villa with traditional Romagnolo restaurant to explore the countryside and the delicacies of the region.
Restaurant open to public
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