Acquedolci, in the province of Messina, with a panoramic view of the sea, Siculian tradition dishes made exclusively with the organic products of the company.
A real agritourism dedicated to the Sicilian gastronomic culture based on tradition and seasonality
Between Taormina and Etna, surrounded by 15 hectares of woods and vineyards, the restaurant offers Sicilian dishes made with organic products at km 0.
We are On Mount Etna flanks, where you can enjoy a panorama, flavors of the Sicilian oriental culinary tradition. Dishes also for vegetarians and celiacs
An agriturismo near the sea in Giarre, with a restaurant serving traditional Sicilian menus made with the farm's own ingredients. A venue for weddings and business meetings.
Traditional cuisine based on typical local organic produce. BioAgricert certified company. Vegetarian and celiac menu. He likes booking. For private events.
In an old house of the 19th century, 10 km from the sea and 15 km from the Mistretta Falls, Sicilian dishes prepared with bio products at km 0. On reservation.