The Umbrian cuisine of our restaurant is made of fresh and home-made traditional dishes with raw materials collected in the day from our vegetable garden.
In a farmhouse of the '200, immersed among olive trees in a panoramic position on the hill of Assisi, regional cuisine based on organic products of the company.
Casal dell'Angeli is also cooking: it loves to pamper its guests accompanying them to the discovery of traditional dishes with prevalent use of farm products.
Ancient property of Conti Montemarte, the Tenuta di Corbara is today an elegant farmhouse in the heart of Umbria, just a few kilometers from Todi, Orvieto, Assisi and Spoleto.
Near the village of Piediluco, near the Cascata delle Marmore, you can taste various specialties of the Umbrian tradition prepared with the company's organic products.
Agriturismo Il Podere is a typical stone Umbrian farmhouse dating back to the early 1800's, carefully restored according to its original structure, with anti-seismic criteria.
In the heart of Umbria, between Assisi and Perugia, on top of a hill in contact with nature, offers accommodation in rooms and apartments, typical cuisine and local wines.
A simple and refined place, genuine flavor tasting, delicacies and local menus. Professional service with high quality, assure the best offer for any event
In a panoramic 17th century farmhouse between Todi and Perugia, Umbrian food and wine, but also Italian, French, vegetarian and gluten-free cuisine, based on local products.
In a 1600 farmhouse with panoramic views over Lake Trasimeno, typical Umbrian dishes with local produce. Specific menus for every occasion and for vegetarians, vegans, celiac.
In an organic farm surrounded by woods and olive trees, typical dishes are offered based on local, mostly corporate products
On Lake Trasimeno, immersed in the park of the historic Pontifical Dogana, traditional dishes made with the products of the Umbrian and Tuscan territory.
Farm estate of 25 hectares where an ancient castelletto stands in medieval style. The restaurant is finished in local stone and chestnut and houses a grand wall-mounted fireplace.
In a former restored convent near Todi, in the Umbrian hills, the restaurant proposes old local recipes using products at km 0. Only by reservation.
With stunning views over Assisi, immersed in the nature and tranquility of the place, you can enjoy traditional Umbrian dishes made with the company's organic products.
Immersed in an estate of about 80 hectares, set on the gentle hills of Umbria, bordering Tuscany, this agriturismo offers a cuisine based on typical products.
The organic farm breeds free animals and produces cheeses, wine, extra virgin olive oil, meats and other products that can be enjoyed in the restaurant.
La Cerqua, Bio Farmhouse in the Forest of Pietralunga, Upper Umbria. Umbrian tradition recipes with 100% certified organic products. By reservation only.
Umbrian restaurant with typical products at km 0, which follows the seasonality of the products, the quality ingredients and the most sought-after dishes of the territory