The restaurant of the Su Barraccu farmhouse offers typical Sardinian cuisine, bringing to the table a variety of simple and delicious dishes made with products from the same compan
Traditional gourmet dishes prepared with the products of the company, to make you know a poor but rich value of culinary reality. Workshops.
We offer Sardinian cuisine at KM 0 with always typical menus that change with the season's variations and on the basis of the availability of the company's products ....
Recipes are those of Sardinian and Dorgal tradition reworked with a touch of originality that makes them unique and unique. Air-conditioned room.
Between imposing granites and a few miles from the sea of the Costa Smeralda and La Maddalena archipelago, the restaurant offers menus based on Sardinian dishes.
Just minutes from the white and unspoilt beaches of Costa Rey and Castiadas, typical regional cuisine with km 0 products.
On a hill near Valledoria, overlooking the Gulf of Asinara, the restaurant offers typical Sardinian dishes. Ideal location for ceremonies, meetings and private parties.
Immersed in the relaxing Sardinian countryside, the restaurant offers traditional island cuisine, such as the Malloreddus alla Campidanese, and genuine local products.
The restaurant offers the opportunity to enjoy simple and natural dishes prepared with local seasonal products in a friendly atmosphere. Vegetarian menu also.
In the Teulada countryside, in a charming valley overlooking the sea, the restaurant offers Sardinian traditional dishes made with the company's organic ingredients.
In a typical farm located about 600 meters from the mining center of Montevecchio, not far from the beaches of the Costa Verde, typical Sardinian cuisine with products at km 0.
Simple recipes of traditional Italian cuisine, prepared with your own products and neighboring businesses. Booking request.
Typical Sardinian restaurant where traditional dishes and home-made dishes are served. Wines of the company. Planned vegetarian menu. Open all the year.
Immersed in the quiet countryside, Agriturismo Su Recreu is part of a farm that produces cheeses and vegetables used in the kitchen, to reproduce traditional Sardinian dishes.
Within the Penisola del Sinis marine protected area, typical Sardinian cuisine and excellent local wine, served in a cozy and familiar environment.
Located 9 km from Alghero and close to the main beaches of the west coast of Sardinia, it offers typical local cuisine with farm produce and a family atmosphere.
Located in the countryside, along the south-western coast of Sardinia, L'Aquila boasts a traditional restaurant with home-grown products.
Immersed in the Sardinian countryside, 1 km from Iglesias, the restaurant offers ancient recipes of the area made with local products. Receptions are organized.
On the slopes of the mountains of Irgoli, near Nuoro, traditional Sardinian dishes made with products at 0 km and accompanied by house wine.
A few miles from Alghero and the wide beaches of the area, typical Sardinian cuisine to be enjoyed in a warm and welcoming environment.
Immersed in the unspoiled Mediterranean scrub a few steps from the sea and the most famous mining villages of the Sulcis Iglesiente, Sardinian products based on km 0.
In a villa surrounded by citrus groves, not far from the beaches of Arbatax, typical Sardinian cuisine. It is possible to organize ceremonies and business dinners.