In an organic farm, immersed in the Euganean Hills Park, traditional Venetian dishes based on organic products at km 0. Open on weekends by appointment.
In a restored 19th century farmhouse, in the heart of the Euganean Hills, old local farm recipes made with km 0 products. It is possible to organize parties and private events.
In a typical Tuscan farmhouse dating back to the end of the eighteenth century, flavors of the Emilian culinary tradition; bio ingredients at km 0. It likes booking. Menu also veg.
In a characteristic hamlet overlooking the lakes of Sant'Anna, 15 km from Modena, the restaurant offers a daily menu with Emilian specialties and seasonal products.
Events and receptions: Parties & Celebrations, Corporate Events
The agriturist restaurant is located in Parco del Mincio, a stone's throw from the historic center of Mantua. It offers typical Mantuan cuisine, accompanied by local produce wines.
Events and receptions: Parties & Celebrations, Corporate Events
From the cultivated fields to the table: La Strozza combines tradition and innovation, skilfully combining the recipes of Ferrara cuisine with the flavors of the Mediterranean.
Events and receptions: Parties & Celebrations, Weddings, Corporate Events
In an elegant manor house of the early '900, 2 km from Rovigo, restaurant that enhances the traditional cuisine of Polesana. Seasonal products from integrated agriculture.
Typical cuisine with vegetables and fruit from your own farm. Ideal for an outdoor lunch and a day in the countryside just 10 minutes from Ferrara. Astronomical Observatory.