In an organic farm, immersed in the Euganean Hills Park, traditional Venetian dishes based on organic products at km 0. Open on weekends by appointment.
On the Vigola plateau, 10 minutes from Trento and Lake Caldonazzo, from Thursday to Saturday, dinners based on traditional recipes made with the company's products.
A family-run farm that offers, in addition to the typical cuisine of the rich Venetian tradition, also tastings of wine and olive oil produced by the farm.
In a restored 19th century farmhouse, in the heart of the Euganean Hills, old local farm recipes made with km 0 products. It is possible to organize parties and private events.
A charming restaurant with an intimate and familiar atmosphere in the Trentino part of Lake Garda, it offers homemade cuisine. Own production of wine and oil.
In the heart of the Euganean Hills, among thick cherry trees and abundant vineyards, offers quality food and wine products, the result of breeding and organic farming.
Events and receptions: Parties & Celebrations, Tastings / Food events