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In a unique setting on the San Leo hills, the restaurant offers homemade dishes made with farm produce and organic farming.
Restaurant 6 km from Faenza, where typical Romagnoli dishes are served together with DOC and IGT wines produced in the company. Various menus for vegetarians and celiac.
Abundant and genuine dishes and an important presence of truffles characterize the offer of this agritourism immersed in the green hills of the Marche region.
In a rustic and welcoming setting on the enchanting hills of the Marche region, a few steps from Pesaro and Urbino, ancient recipes of the local tradition based on 0 km products.
Typical Romagna cuisine accompanied by authentic Sangiovese wine. First quality raw materials of the company. Possible parties or buffets. Periodical cooking classes.
In the green hills, but 10 minutes from the sea, the restaurant offers delicious dishes, prepared with quality ingredients, to be enjoyed in peace and quiet.
Nestled in the green hills of the Marche, close to the sea of Fano, typical regional dishes with seasonal and organic produce at km 0, in a typical farmhouse atmosphere.
Located in the province of Rimini in the green hills of Saludecio, Villa i Tramonti is the ideal location to spend wedding receptions and important events.
In the Tuscan-Romagna Apennines, an organic farm offering the ancient peasant cuisine typical of the two border lands: Romagna and Tuscany.
In the countryside of Ravenna, close to the salt pans of Cervia, the ancient fortified convent of the 1400s, built by the Classical monks, now offers elegant settings for events.
Tranquility in the midst of nature. Games and entertainment for young and old, parties and events, cooking classes and much more.
The farm is immersed in the green countryside of Faenza, with a view of the hills of Brisighella. The products of the garden are used for the catering business.
The philosophy of Ca' di Rico starts from the concept that to be healthy you have to eat and drink well. Efforts rewarded with Going Green.
We are an organic farm that hosts a few select guests in our own home, we offer only products from our farm az cooked with ancient peasant recipes.
In an ancient farmhouse in Val Tiberina, near the Sansepolcro -Gubbio's Via Francigena, the restaurant offers traditional Umbrian and Tuscan dishes made with local produce.