Restaurants in Toscana

Restaurant Il Pratone, nestled in the Tuscan hills, offers typical Sardinian and Tuscan cuisine using the products of the farm and the local products.

Splendid location with panoramic views over the typical Tuscan countryside and the medieval towers of San Gimignano, the restaurant offers dishes of typical Tuscan cuisine.

In the restaurant of our Farmhouse Villa Palagetto you can discover and enjoy typical Tuscan dishes, fine wines and relax at a few steps from San Gimignano

Immersed in the green of the Tuscan Maremma, the restaurant offers pizzas and traditional Tuscan dishes based on organic raw materials of the company and the territory

Ancient Tuscan village in the countryside, our kitchen will let you rediscover the ancient Tuscan flavors, we offer menus and tailor-made prices for events.

In a valley between the Chianti hills, the restaurant offers traditional Tuscan dishes and Mediterranean cuisine prepared with organic products at 0 km served with local wines.

Surrounded by vineyards and olive trees, small family-run farmhouse with traditional Tuscan cuisine. Panoramic terrace. Necessary to book a few hours in advance.

Family-run restaurant, Tuscan / Pisan cuisine, local produce. Wines of the Colline Pisane Cellars.

Casale in a beautiful panoramic position in the center of Valdarno Superiore, at the gates of Chianti.

In the upper Val di Cecina, in a forest of 100 hectares and with a spectacular view of the sea, the farm offers vegetarian dishes made with products of the company or local

A journey through the authentic flavours of the Tuscan Maremma, in a converted granary. Typical Maremman dishes, prepared using short supply chain ingredients.

typical Tuscan cuisine, homemade desserts and bread exclusively homemade, oil and BIO vegetables

On the hills of Maremma, near Sovana and Pitigliano, homemade cuisine based on local products and recipes of the local tradition.

Between fields of wheat and sunflowers, on the edge of the Maremma Natural Park, dishes of the tradition of the territory based on products at km 0.

The farmhouse Casale Le Pergole is situated in the beautiful scenery of the Florentine hills and overlooks an immense valley with an amazing panorama.

Typical Tuscan restaurant, on the hills of Mugello. Family atmosphere and genuine, homemade food.

Farmhouse dating back to the 18th century, located in the heart of the Val D'Orcia Park, on the panoramic road from Pienza to San Quirico D'Orcia, in a charming environment.

The right place to rediscover the aromas and ancient flavors of Tuscan cuisine of the past

The restaurant "La Cantina" with its panoramic terrace offers breakfast, lunch and dinner. Our weekly program is full of events and activities for adults and children.

In the green of the Tuscan Valtiberina, the farmhouse enjoys a wonderful view over Lake Montedoglio. The restaurant offers recipes that have been handed down for generations.

Typical Maremma and Tuscany cuisine with its own production and zero km. A warm and welcoming atmosphere from the renovation of the old stable.

In an ancient 13th-century building near Siena, the restaurant offers a menu based on typical Tuscan dishes made with products at km 0.

At the borders of Upper Maremma, in the province of Livorno, typical Tuscan cuisine with products at km 0. Organizing cooking courses combined with Italian courses for foreigners.

Inside our farm you can dine in our restaurant with a fixed Tuscan menu.

The farmhouse with restaurant is located in the municipality of Pomarance, in the heart of an ancient Tuscan farm, beautiful agricultural landscape in the countryside of Libbiano.

Agri-Restaurant with Tuscan dishes based on our farm products: cold cuts, EVO oil, DOCG and IGT wines and craft beer. It has an internal room and a large panoramic veranda.

Typical Tuscan cuisine, from appetizer to sweet, drinks included at 25 euros per person.

On the beautiful Tuscan hills, the restaurant serves typical local dishes based on organic products of the area.

The typical Tuscan Borgo Divino cuisine is a priceless sensorial experience, a real combination of food, wine culture and local products.

Plates of the ancient Maremma tradition prepared with genuine ingredients or selected local farms and combined with Parrina DOC wines. Cooking courses.

It is our pleasure to offer our customers a dinner based on the products of our production, the happiness to give the warmth of our environment that accompanies the taste.

Ancient medieval castelletto situated on the Tuscan hills just 20 minutes from Florence. Typical Tuscan cuisine and in particular Mugello.

Agri - restaurant Montereggi offers traditional Tuscan food prepared with local products

Family-run restaurant where old Tuscan recipes are offered with the use of high-quality raw materials and garden products.

The structure is an old farmhouse with a typical peasant architecture, immersed in the green Tuscan countryside between vines, olive trees and oak forests.

The restaurant offers a creative cuisine linked to the Tuscan taste, for a gourmet experience in an authentic village with a panoramic terrace.

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In the Tuscan countryside to discover the authentic tastes of Tuscan and homemade cuisine. Tastings and cooking classes are also organized.

if you are looking for a remote place where you can have an authentic km0 meal with excellent wines produced on the estate , this is your place

Located 2 km from Certaldo and 8 km from San Gimignano, it offers typical Tuscan seasonal menus in the restaurant lounge with fireplace or shade of the gazebo.

Poggio agli Ulivi's restaurant is 20 minutes from Florence and 5 from the Barberino designer outlet.

For our guests the best of local productions and our garden vegetables, offering you the best of typical tuscan cuisine, cared in every little detail. Our motto is Be Tuscan!

The renovated farmhouse is set in a typical Tuscan landscape characterized by hills, vines and olive trees; Enjoys a beautiful view of the Valdichiana

On the border with the Natural Park of Cavriglia, among the hills of Chianti, ancient recipes of Tuscan tradition made with products at km 0, accompanied by wines of the house.

Among the valleys of Sieve, Mugello and Casentino, on the hills north east of Florence, simple dishes of the Tuscan tradition made with bio products at km 0. Cooking courses.

In Lunigiana, the Tuscany land border with Emilia and Liguria, local specialties handmade, in a rustic and family atmosphere.

Farmhouse located in the Natural Park of Maremma, in Collecchio, with a farm of 30 hectares cultivated with vineyard, olive grove, cereals, forage, vegetables and fruits.

On a panoramic hill, not far from the most beautiful Tuscan art cities and the sea, the restaurant offers local dishes made with raw materials at km 0.